We are a Filipino-Chinese couple living in the heart of Manila. We have been together for 20 years and decided to make this podcast to share our life experiences. Our podcast has no format and may discuss random things like relationships, recommended food in Binondo or about our philosophy in life. If you like our podcast, don’t forget to click the subscribe/follow button and give us a 5 star rating ^.^ Please visit our FB page @kwentuhansessionsph and ig page @kwentuhansessions. You can als ...
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Contenuto fornito da Audioboom and What's Eric Eating. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Audioboom and What's Eric Eating o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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Episode 379 - Roberto Espinosa and Eric Wilkerson of Tacodeli
Manage episode 419805297 series 1437625
Contenuto fornito da Audioboom and What's Eric Eating. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Audioboom and What's Eric Eating o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Today on the podcast, Eric is joined by Roberto Espinosa and Eric Wilkerson of Tacodeli. The guy speaks with Eric about how they began working together, why Roberto decided tacos was the right route to go, Eric going from Y2K consulting to tacos, the direction they took with their tacos with both traditional/non-traditional options, how they grew the business, why they decided to come to Houston, what made their new Houston location at Post Oak the right next spot in the city for Tacodeli, what customers can expect from the new location, how the new location differs from their location on Washington, expanding the brand into Dallas, how the Dallas and Houston markets compare, where their 3rd Houston location might be (or will be I should say), where new customers should start when it comes to their menu, and more!
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com:
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com:
- Montrose Pizzeria Known for '90's Vibes and Late Night Hours Suddenly Shutters
- Houston Dynamo Star Brian Ching Scores Katy Outpost of his Smash Hit Soccer Bar
- Street-Style Taco Shop's Baybrook-Area Location Sets Opening Date
- Whataburger Perks Up Breakfast with South America-Sourced Iced Coffee
- Nightlife Veterans Grow Up with Opening of New River Oaks Cocktail Lounge
415 episodi
Manage episode 419805297 series 1437625
Contenuto fornito da Audioboom and What's Eric Eating. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Audioboom and What's Eric Eating o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Today on the podcast, Eric is joined by Roberto Espinosa and Eric Wilkerson of Tacodeli. The guy speaks with Eric about how they began working together, why Roberto decided tacos was the right route to go, Eric going from Y2K consulting to tacos, the direction they took with their tacos with both traditional/non-traditional options, how they grew the business, why they decided to come to Houston, what made their new Houston location at Post Oak the right next spot in the city for Tacodeli, what customers can expect from the new location, how the new location differs from their location on Washington, expanding the brand into Dallas, how the Dallas and Houston markets compare, where their 3rd Houston location might be (or will be I should say), where new customers should start when it comes to their menu, and more!
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com:
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com:
- Montrose Pizzeria Known for '90's Vibes and Late Night Hours Suddenly Shutters
- Houston Dynamo Star Brian Ching Scores Katy Outpost of his Smash Hit Soccer Bar
- Street-Style Taco Shop's Baybrook-Area Location Sets Opening Date
- Whataburger Perks Up Breakfast with South America-Sourced Iced Coffee
- Nightlife Veterans Grow Up with Opening of New River Oaks Cocktail Lounge
415 episodi
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