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Carla Hall Dishes On “Chasing Flavor,” Her New Food & Travel Series On Max

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Manage episode 399334251 series 1402046
Contenuto fornito da The Cherry Bombe Podcast Network. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da The Cherry Bombe Podcast Network o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Today’s guest is Carla Hall, star and executive producer of the new Max series, “Chasing Flavor,” in which she shares the history behind some of America’s most popular foods, from ice cream to barbecue to chicken pot pie. Best known for her time on “Top Chef” and “The Chew,” Carla chats with host Kerry Diamond about showcasing her superpower, proving her worth, and packing for 84 days on the road.

She also talks about turning 60 this May (and why she’s already celebrating), getting ready for her one-woman show, and her dedication to self-care.

This episode’s Bombesquad shoutout goes to Lois Cho of Cho Wines.

Want to invest in Cherry Bombe? Learn about our Wefunder community round here.

Hosted by Kerry Diamond
Produced by Catherine Baker and Jenna Sadhu
Edited by Jenna Sadhu
Editorial Assistant Londyn Crenshaw
Recorded at Newsstand Studios at Rockefeller Center
Radio Cherry Bombe is a production of The Cherry Bombe Podcast Network. Subscribe to our newsletter and check out past episodes and transcripts here.

More on Carla: Instagram, website
More on Kerry: Instagram

  continue reading

541 episodi

Artwork
iconCondividi
 
Manage episode 399334251 series 1402046
Contenuto fornito da The Cherry Bombe Podcast Network. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da The Cherry Bombe Podcast Network o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Today’s guest is Carla Hall, star and executive producer of the new Max series, “Chasing Flavor,” in which she shares the history behind some of America’s most popular foods, from ice cream to barbecue to chicken pot pie. Best known for her time on “Top Chef” and “The Chew,” Carla chats with host Kerry Diamond about showcasing her superpower, proving her worth, and packing for 84 days on the road.

She also talks about turning 60 this May (and why she’s already celebrating), getting ready for her one-woman show, and her dedication to self-care.

This episode’s Bombesquad shoutout goes to Lois Cho of Cho Wines.

Want to invest in Cherry Bombe? Learn about our Wefunder community round here.

Hosted by Kerry Diamond
Produced by Catherine Baker and Jenna Sadhu
Edited by Jenna Sadhu
Editorial Assistant Londyn Crenshaw
Recorded at Newsstand Studios at Rockefeller Center
Radio Cherry Bombe is a production of The Cherry Bombe Podcast Network. Subscribe to our newsletter and check out past episodes and transcripts here.

More on Carla: Instagram, website
More on Kerry: Instagram

  continue reading

541 episodi

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