Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
Tom Matthews
Manage episode 280147886 series 2273648
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By the age of 35 Thomas Matthews had lived in several U.S. states and abroad in Belgium, France, and Spain. He didn’t see himself staying anywhere for long. Then he took a job in London to write for a magazine called Wine Spectator.
And something happened. He fell in love with the world of wine. This year Tom retires after more than 30 years with Wine Spectator, 21 of those as Executive Editor. It’s been quite a ride - enjoy!
https://www.winespectator.com/
145 episodi