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Flightless Bird sees journalist David Farrier learning about what makes America special, from his unique perspective as a Kiwi accidentally marooned in the Land of the Free. Infinitely curious but never judgmental, each week David seeks to understand what makes America so unique, strange and wonderful.
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In this week’s Flightless Bird, David Farrier takes a darker, weirder deep dive into America with a story that is very specific, niche, and dangerous. This is a story about two Americans who were strangers to each other, until they decided to move in together. One man was in his 30s, the other rapidly approaching 80. One man was called Noah, and th…
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In this week’s episode, David Farrier investigates the rise and fall - and rise again - of American band Creed. Once the highest selling rock band of the late 90s, Creed disappeared for a period before reappearing again in American pop culture. David heads to a Creed concert in San Bernardino, California, to meet the fans and rediscover Creed. What…
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In this episode, David and Rob sit down with Ant Starr - the New Zealand actor who plays deranged, narcissistic superhero “Homelander” on Amazon’s The Boys. Seen by many as a caricature of Donald Trump, Starr discusses what it’s like to play a superhero who’s viewed by many as a villain… and by some as a patriotic, American hero.Links: Outrageous F…
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In this episode David Farrier sets out to investigate the 7th Day Adventism, a type of Christianity that kicked off in upstate New York in the 1840s. It was a 7th Day Adventist who invented the humble cornflake, a food so bland it was meant to stop boys masturbating - and today the religion boasts 22 million baptized members worldwide. David meets …
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This week on Flightless Bird, David Farrier dives deep into the US Navy’s Marine Mammal program. He talks with three former trainers for the program, leaning about how both seals and dolphins are trained to protect American waters from what lurks beneath. David looks at rumors armed dolphins escaped during Hurricane Katrina, and he and Rob Holysz d…
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This week on Flightless Bird, David Farrier sets out to understand OnlyFans, which while based in the UK boasts a mostly US based audience. David talks to Sara (@pockowokosara) who we first met on Flights of Fancy, an OnlyFans creator based in the USA. She talks about her experiences making content and what it’s like managing and catering to a payi…
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This week on Flightless Bird, David Farrier discovers that Rhode Island is not in fact an island. If not an island - what is it? Farrier talks to linguist Kate who has a true love for Rhode Island - and she educates David about the vampire buried there, the food Rhode Island loves, and its place in pop culture. Along the way Farrier discovers Rhode…
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This week on Flightless Bird, David Farrier investigates why American opossums are so different to New Zealand possums. Speaking of which - why does one have an “O” in front of them? To find answers, David meets up with a possum called Horace, and learns that contrary to popular opinion possums are not related to rats. In fact possums have many ama…
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This week on Flightless Bird, David Farrier investigates why American chocolate tastes so different to New Zealand chocolate - and more specifically, why Hershey’s chocolate allegedly smells a little bit like vomit. Farrier talks to a former Hershey’s worker to try and get to the truth, learning about various theories and stumbling on an old rivalr…
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In this week’s Flightless Bird, David Farrier goes to his first Monster Truck Jam to try and understand why Americans love big vehicles so much. There he meets Krysten Anderson, who drives Grave Digger - and tells David what it’s like to be a female driver in a male-dominated sport. David then joins Dax Shepard who explains why Americans like big w…
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In this week’s Flightless Bird, David Farrier sets off to understand America's frozen food obsession. Each year Over 80% of American households will eat frozen dinners this year - making the frozen food market worth over $65 billion dollars. Monica Padman takes Farrier frozen food shopping, introducing him to her favorite frozen foods. They then pu…
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"In this week’s Flightless Bird, Monica, David and Rob discuss their favourite (mostly American) TV shows. Because occasionally on Flightless Bird, we break from the usual format and do something a little bit different. You saw that with Flights of Fancy about a month ago, where we got your expert insights into very American things - and also with …
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In this week’s Flightless Bird, Farrier sets out to understand why Americans call “Snakes and Ladders” something completely different: “Chutes and Ladders”. Farrier meets with Hasbro’s Brian Baker, senior vice president for board games. Farrier learns the surprising origins of Chutes and Ladders - as well as other popular American board games like …
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In this week’s Flightless Bird, David Farrier goes to eat at iconic American restaurant chain the Bubba Gump Shrimp Co. Back in 1994, Forest Gump was box office gold - the highest grossing film in America that year. Forrest Gump also did something not many films have ever done - something truly magical - it leapt out into real life. Because on any …
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In this week’s Flightless Bird, David Farrier throws himself back to the reign of Queen Elizabeth during the 1500s. Why? Because Americans love Renaissance Fairs. The whole idea of the Renaissance Fair started back in 1963 - when teacher Phyllis Patterson held an event for her students in her backyard. A few months later her and her husband Ron put…
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We’re trying something a little different today - something we’re calling “Flights of Fancy.” Now awhile back, if you follow David Farrier on Instagram, you would have seen a prompt where he wanted you to pitch a deeply American topic YOU could speak on. Maybe it was a job you had, or some other personal insight you could give into something AMERIC…
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In this week's Flightless Bird, David Farrier talks to the author of 50 Pies 50 States, Stacey Mei Yan Fong. Farrier sets out to discover why Americans love pie so much, declaring January 23rd National Pie Day back in 1986. Farrier and Fong discuss what makes the pie so American, before looking at Stacey’s top 3 American pies - which David, Monica …
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In this week’s Flightless Bird, David Farrier looks at the process of gaining American Citizenship, and what it means to become truly American. Why over the last decade did over seven million non-Americans choose to become American? And what does this process look like? David talks to a New Zealander who chose to Naturalise before looking at some A…
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In this week's Flightless Bird, David Farrier looks at how America surveils its own citizens and asks why America is a “spying superpower.” In 2022 alone, 145,000 Facebook users and 100,000 Gmail accounts were rifled through by the US government’s spy agencies. How come? Farrier delves into America’s Foreign Intelligence Surveillance Act and “Secti…
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In this week's Flightless Bird, David Farrier starts to ponder his own mortality and why despite America spending more on healthcare than any other nation on earth - it’s only 59th on the life expectancy list. To find some answers, he heads to Loma Linda: population 9000, an average life expectancy 10 years longer than the average American.…
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In this week's Flightless Bird, a new format that we will bust out occasionally called "American Gods." David, Monica, and Rob pick an American that's reached fever status. They share their initial thoughts, before going away for a week of research and "assignments" to do - gathering together again to share what they've learned. This week, we look …
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This week on Flightless Bird, David Farrier looks at why so many Americans don’t take their shoes off indoors. A poll by CBS last year found “the majority of Americans don't ask their guests to remove their shoes when they come to visit, and this is particularly true of older Americans.” David wants to find out why, so meets with etiquette coach El…
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This week on Flightless Bird, David Farrier still finds himself stranded back in New Zealand, waiting for his new Visa to be issued so he can make more American Flightless Birds. Cut off from America, he decides to do one of the most touristy things he can imagine: He sets off for Matamata and the tiny sleepy village of Hobbiton. Left over from the…
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This week on Flightless Bird, David Farrier finds himself stranded back in New Zealand, waiting for his new American Visa to be issued. He decides to investigate New Zealand’s most famous fruit - not the kiwifruit, but the feijoa. They’re an icon in New Zealand, put in everything from chocolate to vodka. Farrier then sets out to understand why the …
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This week on Flightless Bird, David Farrier sets out to understand the origins of Smokey Bear, an educational mascot who’s turned into the longest-running PSA in American history. Farrier then gets a tip that there is a real Smokey Bear, so travels to the sleepy town of Capitan, New Mexico. Farrier searches for Smokey’s alleged gravesite, meeting w…
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This week on Flightless Bird, David Farrier sets out to understand Costco, the giant membership warehouse club loved by millions of Americans, a store that now pulls in $64 billion in revenue each year. Farrier meets up with a friend of the show Andy, who takes David inside Costco for his first shopping trip. David is so impressed he signs up as a …
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This week on Flightless Bird, David Farrier sets out to the town of Roswell, New Mexico - home of the 1947 UFO crash that ignited the imagination of the entire planet. After visiting the Roswell UFO Museum, Farrier sets out to see what makes Roswell, well, Roswell. He meets up with artist Michael Beitz who runs the Meow Cat Sanctuary, before gettin…
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This week on Flightless Bird, David Farrier sets out to understand why Americans guzzle down over 10 billion donuts every year. He sets off with his friends Andrew and Lauren to sample some Californian donuts, before meeting up with Emily Taing. Tang is behind Pink Box Stories (@pinkboxstories) on Instagram and educates David about the origins of t…
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This week on Flightless Bird, David Farrier tries to understand why his entire street smells like semen. He finds himself in the world of the Callery Pear Tree - also known as the Linden Tree or the Bradford - AKA “the cum tree”. David talks with Theresa Culley, a professor at the University of Cincinnati - who knows a lot about this particular fou…
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This week on Flightless Bird, David Farrier dives headfirst into one of America’s favorite foods, the humble hot dog. He learns that Americans eat around 20 billion hot dogs a year, which means the average American eats about 70 hot dogs per year. Why? How did this simple food get so popular here? To understand, Farrier decides to talk to the Natio…
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This week on Flightless Bird, David Farrier takes Monica’s advice from an earlier episode and investigates America’s obsession with quilts. He begins his journey by interviewing quilting podcaster Ashelyn Downs of “The Grateful Thread”. Farrier discovers that quilting is not just oldies sitting by the fire, but that there’s a new movement of younge…
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This week on Flightless Bird, David Farrier seeks to be better understood by his co-hosts by diving headfirst into the American accent. He meets with dialect coach Joel Goldes, who’s helped coach actors like Viola Davis through her various accent roles. As “The Dialect Coach” (www.thedialectcoach.com), Joel teaches David how to place his tongue to …
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This week on Flightless Bird, David Farrier investigates America’s extreme love of cereal. He sets out to answer why America needs over 5000 different types of cereal, and why some of the most popular cereals have been discontinued. He meets with YouTube cereal reviewer Thomas Hicks, AKA The Cereal Snob (https://www.youtube.com/c/CerealSnob), to ge…
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This week on Flightless Bird, David Farrier begins to notice how much America loves cars. Why do 92% of American households have at least one vehicle? That is so many cars! The country's love of cars has transformed it, with not only roads - but with millions and millions of parking spaces. David becomes obsessed with all of America’s parked cars, …
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This week on Flightless Bird, David Farrier sets out to understand America’s obsession with pinball. He heads to Long Beach California for a meeting of the Long Beach Pinball League, headed by passionate pinball man Tom Walker. His league is part of the International Flipper Pinball Association which is made up of 96,000 players from 45 countries. …
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This week on Flightless Bird, David Farrier sets out to understand the mysterious world of fantasy football. He joins a group of manly men as they do a fantasy football draft in a Buffalo Wild Wings restaurant, trying to understand the appeal of a game played by 50 million Americans. David then meets sports reporter and ESPN correspondent Mina Kime…
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This week on Flightless Bird, David Farrier takes Monica to a haunted house to celebrate Halloween. And not just any haunted house! Each year Universal Studios puts on its Halloween Horror Nights, using its Hollywood tricks to create some of the scariest haunted houses in America. David and Monica meet with John Murdy, the creative director behind …
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This week on Flightless Bird David Farrier investigates bail bonds in America, and more specifically - the bail bondsman. With 15,000 bail bonds agents in America, it seems to be a thriving private enterprise. In Oklahoma he meets with Ron Eden, a bail bondsman who inherited the business from his mother. What’s it like to deal with people accused o…
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This week on Flightless Bird David Farrier investigates whether we have America to thank for the modern laundromat. After all, there are over 30,000 laundromats in the US - employing 39,000 people, making $5 billion in revenue each year. To help him in his investigation David meets with Brain Wallace of the Coin Laundry Association to discuss how o…
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After two American surgeons told David he needed back surgery, he fled back to his home of New Zealand where healthcare was less scary! What he discovered in New Zealand surprised him. David calls up journalist Luke O’Neil (writer of the Welcome to Hellworld newsletter and new book A Creature Wanting Form) to chat through what he discovered: two ve…
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This week on Flightless Bird David Farrier investigates pizza, one of America’s favourite foods. He discovers that around 76,000 pizza joints bring in $44 billion dollars each year in the US - where every day 13% of the population will eat a slice of pizza. David begins his journey in Los Angeles, as Rob takes him and Monica to a fancy pop-up calle…
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This week on Flightless Bird David Farrier investigates the incredibly American pastime of storm chasing. There are about 1200 tornados in America each year - for some, they are a source of fear and worry, but for others, they are a challenge to be bested. David travels to tornado alley, visiting Oklahoma in search of answers. There he meets storm …
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This week on Flightless Bird David Farrier investigates America’s obsession with ice. From excessive ice in drinks to the joy of frozen food, Farrier finds that ice is deeply American. Meeting with Reid Mitenbuler, the author of Bourbon Empire, David discovers the story of Frederic “The Ice King” Tudor, who dug up ice from the lakes of New England …
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This week on Flightless Bird, David Farrier goes behind the scenes of the food that’s dished up to 30 million American kids at the school cafeteria. Back in New Zealand, they don't have school cafeterias, so all he knows is what he's learned from Euphoria and Saved By The Bell. In Hemet, Farrier meets Kate Kloet, assistant director of nutrition ser…
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An update on Flightless Bird! David explains to Monica and Rob why he’s had to take flight to New Zealand. Defeated by the US healthcare system and his bad health insurance plan, David has temporarily returned to Aotearoa, New Zealand for some minor back surgery! This has disrupted the usual smooth flow of making the show, so for July and August Fl…
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This week on Flightless Bird, David Farrier sets out to investigate what the heck is going on with Independence Day, one of America’s 11 officially mandated holidays. What makes this day so American, and how is he meant to spend it? To learn about Independence Day the day, Farrier turns to Independence Day the movie. Farrier talks to film critic Da…
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This week on Flightless Bird, David Farrier realizes that New Zealand doesn’t have attics or basements, so sets out to discover why so many of America’s 333 million homes do. David talks to Stephen Fox, an architectural historian and a lecturer at the Rice School of Architecture in Houston, who explains the practical reasons for these spaces, as we…
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This week on Flightless Bird, David Farrier sets out to discover why America is yet to fully embrace the electric kettle. Why does America insist on the stovetop kettle when it could be boiling its water so much faster? To find out, David talks to Bruce Richardson, a tea master who founded Elmwood Inn Fine Teas in Kentucky, and wrote a book called …
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This week on Flightless Bird, David Farrier sets out to discover why America is yet to fully embrace the electric kettle. Why does America insist on the stovetop kettle when it could be boiling its water so much faster? To find out, David talks to Bruce Richardson, a tea master who founded Elmwood Inn Fine Teas in Kentucky, and wrote a book called …
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