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Formerly known as Pop& Fizz ( season 1) Where we chatted about movies we have never seen with fun and exciting guests. In season two we are back this time with a radio show based around quizzes and games, acting, short interviews, and general nonsense. We hope this new season fills that tiny gap in the podcast universe that you didn’t realise needed filling featuring: Bec (artist) and Hamish Downie (independent filmmaker)
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The FizzicsEd Podcast

Ben Newsome from Fizzics Education

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For educators and teachers working to make STEM amazing... no matter whether you're teaching science in grade 1, running a high school lab or delivering science shows in a museum, this education show helps you teach science & technology the way kids want to learn. The FizzicsEd Podcast brings in educators from across Australia and around the world to talk about tips, tricks, lessons and learnings they've had whilst working with students in the classroom and beyond. Hosted by Ben Newsome, a s ...
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A youthful podcast exploring the perspectives on topics we encounter in everyday life. All about that good stuff, the "Do Better Be Better Narrative" one conversation at a time, changing our world for the better. Let's Get It!
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The Cork & Fizz Guide to Wine

Hailey Bohlman | Wine Talk

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Interested in learning about wine, but not sure where to start? You’re in the right place! Here at the Cork & Fizz Guide to Wine, you’ll have the opportunity to dive into the world of wine in a fun and approachable way. Hi! I'm Hailey, wine enthusiast turned wine educator and founder of Cork & Fizz. I’m here to answer all your wine questions, anything from “what the heck is an orange wine?” to “is natural wine really better for me?” I’ll also cover topics such as wine tasting, pairing food a ...
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Earn a living doing something you love. The Fizzle Show features weekly insights for creators and entrepreneurs on topics including modern business essentials, self employment, motivation, productivity, audience growth, blogging, podcasting, content marketing, work-life balance and more.
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Have you tried a Ukrainian wine? Yes Ukraine, as in the country of Ukraine, makes wine! While Ukrainian wine isn’t in the mainstream wine world yet, they have been making wine for a very long time. In today’s episode we will dive into the history of Ukrainian wine that dates back to the 8th Century BC. Despite numerous political and historical chal…
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Food security - it's important! So is teaching students to be self-sufficient on how to grow their own nutritious food. Today we hang out with Food Ladder's founding CEO Kelly McJannett to learn how Food Ladder is addressing food security in remote and Indigenous communities. Hosted by Ben Newsome from Fizzics Education About Food Ladder Food Ladde…
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What if science could perfectly replicate a bottle of Grand Cru Burgundy, so that our grandkids' grandkids could discover exactly what a 2020 vintage tasted like? This was the idea that initially sparked today’s guest, author Stephen Laine's, latest novel, Jupiter's Blood. Steven Laine, Wine Scholar and author of 'Root Cause,' ‘Dragonvine,’ and 'Ju…
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Summertime means lots of get-togethers with friends and family and the perfect time to serve some great bottles of wine! But, how do you properly serve wine? What temperature should wine be served at? Do I have to have special glasses to serve it in? How do I know if I should decant the wine first? As a wine expert I’ve learned a lot about serving …
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There's something undeniably alluring about the aroma of a fine wine, isn't there? It's an experience that can transport us to various places and evoke a myriad of emotions. Before I really understood wine, I had a glass of Chardonnay and I was convinced that there was pineapple and coconut in it. And when I asked the winemaker if they had added th…
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West Australian high school payloads to space! Find out about the BinarX Outreach Program which connects West Australian high school students with the Binar Space Program at Curtin University. We catch up with Outreach Program Coordinator Meg Berry and Ahla & Shivani from Bob Hawke College to learn more about the Binar 2-3-4 in early August! Hosted…
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When you walk into a wine shop do you immediately feel intimidated about the selection of wines? Is wine more expensive at a small wine shop? What if you can’t find something in your budget? According to today’s guest, Desirae Ballard, if the small wine shop is doing their job right then you will absolutely find something within your budget! And th…
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From bartender and manager to wine shop owner, Desirae Ballard is on a mission to create a welcoming and inclusive space for all wine lovers at The Grape Choice in Kirkland, WA. Desirae is the owner of The Grape Choice Wine Store and Wine Bar in Kirkland, Washington. Since purchasing The Grape Choice in 2023, Desirae has taken this 40 year old wine…
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Join co-founder John Bertles as we learn how Bash the Trash has been inspiring students about sustainability and STEAM education as they show students how to create music with recycled and recovered objects of all types! Hosted by Ben Newsome from Fizzics Education About Bash the Trash Founded in 1991, Bash the Trash reaches out to students, famili…
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So, you want to host a wine tasting party at home but you have a lot of questions? And the biggest question is where do you even begin!? Plus: How many people should you invite? What kind of wine should you have and what order should you sample it in? I’m answering all of these questions and more on today’s episode! We’ll dive into how to choose a …
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Why do I love Santa Barbara wine country so much? Aside from Walla Walla, which you know I love so much, Santa Barbara is my second favorite wine region in the US. It’s not pretentious at all. It’s just a bunch of wine lovers making wine that they love that they then want to share with other people who love wine. Santa Barbara has lots of smaller a…
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When we think of wine, countries like France, Italy, and Spain often come to mind as the leading producers of the world's finest vintages. However, tucked away in the heart of Europe lies a hidden gem waiting to be explored - Croatia. We are talking about ancient vineyards, indigenous grapes, unique flavor profiles, the history of winemaking in Cro…
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Meet Abdul Rauf, a passionate STEM educator and founder of the Pakistan Science Club. He is on a mission to make people aware of the importance of science and technology, its benefits, and to harness the technical capabilities of Pakistan's youth. Hosted by Ben Newsome from Fizzics Education About the Pakistan Science Club The Pakistan Science Club…
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I’m back with another wine grape deep dive and this time it’s Merlot! If I’m being honest, I tend to skip right over Merlot when I see it on the menu. However, after a lot of research, I think I’ve changed my own mind about this grape! Join me as we dive into the rise and fall of the Merlot grape! We’ll get into how Merlot went from being a superst…
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Join Dr Frazer Thorpe and Dr Lieke van der Hulst to learn about education opportunities through the Plants For Space - ARC Centre of Excellence! Hosted by Ben Newsome from Fizzics Education About the Plants For Space - ARC Centre of Excellence ARC Centre of Excellence in Plants for Space aims to create on-demand, zero-waste, high-efficiency plants …
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The clouds have started to break. The sun stays out longer. And the weather is getting warmer, which means that summer is finally here! And with summer here, I feel like a lot of people lean towards Rosé and White wines but there is another style of wine that you are not going to want to miss out on…and that is chillable red wines! Chillable red wi…
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When you think of a winemaker you typically think of wines being produced in a winery, right? Well Esja wines are doing things a bit differently and crafting Washington wines that are funky, fresh, and fun and doing so out of their garage! Today, I’m joined by Tanya Bjornsson, an Icelandic-American winemaker who is the owner of Esja wines, a small …
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It’s time to raise our wine glasses and celebrate!! The Cork & Fizz Guide to Wine Podcast is one year old!!!! This episode means so much to me and I’m reflecting on my favorite moments, challenges I’ve encountered along the way, your top 5 favorite episodes to listen to, and my top 5 favorite episodes to record. I’m giving a behind the scenes peek …
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How do we help students think deeply about their world? Learn from accredited Philosophy teacher trainer Kate Kennedy White from Kinder Philosophy about the impact of helping students to question and think analytically, something highly applicable in every subject! Hosted by Ben Newsome from Fizzics Education About Kate Kennedy White Kate is an acc…
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Even as a wine enthusiast myself, I sometimes find myself drinking the same wines all the time. Lately it’s been a lot of California and Washington wine and while they are absolutely delicious, when Mr. Cork & Fizz suggested going wine shopping for something new, I didn't hesitate to say yes! So, it was that conversation that inspired me to dig dee…
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The Chalmers family’s wine business is nothing short of extraordinary. They place an emphasis on sustainable practices and family-owned values as well as being advocates for broadening perspectives on Australian wine. Australian wine is more than Shiraz or Sémillon. Chalmers is leading the way with their unique flavor profiles. However, those uniqu…
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Global Teacher Top 50 Finalist Ian Preston drops by to chat about his love of STEM education and his work at the NSW Virtual STEM Academy and the Murrumbidgee Academy of STEM Excellence. Hosted by Ben Newsome from Fizzics Education About Ian Preston's work Ian's work is wide and varied. At the Murrumbidgee Academy of STEM Excellence he provides STE…
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As a wine educator I hold a lot of private tastings, virtually and in person, and I’ve noticed the same questions tend to pop up over and over. So, I thought it would be fun to answer the most common wine questions I’m asked because you may have some of these very same questions! Some of the questions I’m asking in this episode include: the connect…
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As the sun starts to shine brighter and the weather warms up, there's no better way to embrace the beauty of spring than by enjoying a delightful picnic with friends and family. And what better way to elevate your outdoor gathering than by pairing it with the perfect wines? I may not be super outdoorsy but I can definitely appreciate a great picnic…
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Combining art, science & culture, the Science Gallery Melbourne creates the space and topics to challenge students and the public's thinking! We speak with Dr Vhairi Mackintosh & Jesse Chambers to learn more about the exhibitions and school programs. Hosted by Ben Newsome from Fizzics Education About the Science Gallery Melbourne Exploring the coll…
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What would you do if you were asked to leave your college and your punishment was to work in your parent’s restaurant and go to Italy for 28 days to visit wineries. Would you go? You better believe that is what today’s guest Paul Greico did and it set a chain of events into motion that would ultimately culminate in Paul becoming the founder and own…
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Does price matter when it comes to a bottle of wine? Is a $10 bottle really that different from a $50 bottle of wine? What about a $50 bottle versus a $500 bottle? And what goes into the cost of wine anyway? I’m breaking it all down in today’s episode! From costs involved in grape production and harvesting…to the markups added by distributors, wine…
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Delivering stand-up comedy teaches you to effectively communicate your message to a wide audience. We speak with David Crisante, Director of Future Science Talks to learn how he works with researchers to improve their storytelling skills and bring science to comedy stages around Australia. Hosted by Ben Newsome from Fizzics Education About Future S…
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I’m so excited for today’s episode on 4 up and coming wine regions! And what I love most about this topic is that a listener proposed this idea! I love chatting about anything you’re interested in hearing about! Now, these regions may not necessarily be new in making wine (in fact some are quite old) but they ARE rising in popularity. Join me as we…
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Located in the heart of France is the renowned region of Burgundy. Burgundy is famed for its vineyards and diverse terroir. From Cote d’Or which is dominated by the Pinot Noir grape to the Cote de Beaune characterized by an abundance of Chardonnay, each sub region holds its own allure and unique varietals. And with such a large region it’s easy to …
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On this episode, three amazing ladies doing amazing things : Habiba M. Tarfa, Promise Hyacinth and Juliet Godwin, share their thoughts on the question: Do relationships work on the second time of trying especially after a defined breakup. #Relationships #Breakups #Cheating #DomesticViolence #Love #Healing #Marriage ... Let's get it.…
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Learn about Maths Inside and other opportunities as Assoc Prof Mary Coupland from School of Mathematical and Physical Sciences at the UTS Faculty of Science Hosted by Ben Newsome from Fizzics Education About the Maths Inside Project (2015-2018). This project was funded for 1.9 million dollars by the Australian Maths and Science Partnership Program …
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I’m back with another grape deep dive and this time it’s Barbera! I first fell in love with this grape at my local wine shop and now it’s my go-to for pizza night since they pair so well together! I just love how approachable and fruity this grape is and the fact that you can get an amazing bottle of wine for only $15! Today, I’ll share with you th…
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Did you know that one of my very favorite styles of wine is sparkling wine?! It’s absolutely delicious and I find the history behind sparkling wine so intriguing….especially since it started as an accident, or more accurately, a HAPPY accident! Today’s episode is essentially my Sparkling Wine 101 Tasting that you would get if you booked a private t…
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Does a beautiful hand-blown wine glass make a difference when it comes to drinking wine? Are different glasses good for different kinds of wine? Or is it just all a marketing strategy? Today, I have David Kong, founder of Glasvin Stemware, with me. David is changing the game for wine and cocktail lovers everywhere! And he is giving us all the detai…
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Find out how your students can contribute to NatureMapr, a huge citizen science database that fosters natural curiosity of the environment and gives everyone a real-world experience in fields such as ecology, conservation, and science! Dr Kate Crawford and Aaron Clausen drop by to go through how you can get involved. Hosted by Ben Newsome from Fizz…
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Do you find yourself drinking the same wine all the time? Even as a wine enthusiast, I’m guilty of this myself! And while I know how easy it is to gravitate towards the same wines, I’m here to help you find some fun and interesting new wines to try! Today, I’m introducing you to 4 of my favorite wines that aren’t quite as well known…but they must g…
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I love French wine…but I also REALLY love Spanish wine so I knew it was time to do a Spanish Wine 101 episode! Spain has some of the most budget friendly, age worthy wines and if you aren’t drinking Spanish wine yet you will want to by the end of this episode! Today, we are diving into the captivating world of Spanish wine. From the rolling vineyar…
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Science Extension enables students to pursue their passion for science. The NSW HSC subject requires students to engage with complex concepts and theories and to critically evaluate new ideas, discoveries and contemporary scientific research. We speak with Dr Lisa Cabral from the University of Technology Sydney to learn the opportunities for both s…
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What happens when two friends who are passionate about traveling, chemistry, and wine fall in love with each other? They get married and open a winery together! Wife and wife team, Tara Gomez and Mireia Taribó, are the winemakers and founders of Camins 2 Dreams Winery in Santa Rita Hills, California. Camins 2 Dreams sources their grapes from vineya…
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Today, I’m sharing with you one of my favorite wine regions in the entire world, Walla Walla, Washington! To me this region is like a secret little getaway. Like many of you I spend so much of my time feeling stressed out and worrying about everything that needs to get done. And every time I visit Walla Walla I feel so relaxed and chill and it’s li…
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Ever wondered what happens in a real steel foundry? What if students could visit and learn how STEM in applied in steel? Learn how Inside Industry takes students behind the scenes at Blue Scope Steel where they learn about robotics and the chemistry of steel manufacturing as we talk with Nikki McCarthy Hicks. Hosted by Ben Newsome from Fizzics Educ…
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My grape deep dive is back and this time it’s all about the misunderstood Riesling grape! You may already be thinking: I don’t like Riesling! Either because you think it’s too sweet or it’s too acidic. But here’s where Riesling’s unique characteristics shine…this grape can do both! It can be sweet or acidic and it’s all dependent on where it’s grow…
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What’s it like owning a winery in Colorado and growing grapes at 6,000 feet above sea? For Jayme and Steve it’s been fraught with surprising challenges and extravagant wins! Today I’m talking with Colorado winemakers and founders of The Storm Cellar, Jayme Henderson and Steve Steese. The Storm Cellar is a boutique winery, located in Hotchkiss, Colo…
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Does the wine list at your favorite restaurant overwhelm you? Ordering wine at a restaurant can be an overwhelming experience, especially when faced with a lengthy wine list that’s multiple pages long and in a language that seems foreign! If you can relate then you are going to be so excited for today’s episode! I’m sharing my best tips on ordering…
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