A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Contenuto fornito da What's the Story Sounds and Tommy Banks. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da What's the Story Sounds and Tommy Banks o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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Seasoned
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Manage series 3461301
Contenuto fornito da What's the Story Sounds and Tommy Banks. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da What's the Story Sounds and Tommy Banks o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
The Black Swan isn't like any other restaurant. Michelin-starred chef Tommy Banks uses Seasonal ingredients, sourced from his very own family farm, to create the award winning dishes which live long in the memory.Tommy has never revealed the secrets behind his delicious creations, but now - with the help of celebrity guests - he's opening the doors to show exactly how his Seasonal menu is made. In each episode he welcomes a special guest to give him a hand on the farm or in the kitchen, we profile some Seasonal produce, give listeners tips on what they can cook and prepare at home, and we have a delicious discussion with our guests about their love of all things food.
…
continue reading
Hosted on Acast. See acast.com/privacy for more information.
22 episodi
Segna tutti come (non) riprodotti ...
Manage series 3461301
Contenuto fornito da What's the Story Sounds and Tommy Banks. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da What's the Story Sounds and Tommy Banks o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
The Black Swan isn't like any other restaurant. Michelin-starred chef Tommy Banks uses Seasonal ingredients, sourced from his very own family farm, to create the award winning dishes which live long in the memory.Tommy has never revealed the secrets behind his delicious creations, but now - with the help of celebrity guests - he's opening the doors to show exactly how his Seasonal menu is made. In each episode he welcomes a special guest to give him a hand on the farm or in the kitchen, we profile some Seasonal produce, give listeners tips on what they can cook and prepare at home, and we have a delicious discussion with our guests about their love of all things food.
…
continue reading
Hosted on Acast. See acast.com/privacy for more information.
22 episodi
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