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Sonny Side - Host of the “Best Ever Food Review Show”

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Manage episode 434143799 series 3395945
Contenuto fornito da PodcastOne / Carolla Digital. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da PodcastOne / Carolla Digital o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Adam welcomes YouTube creator & filmmaker Sonny Side, from the “Best Ever Food Review Show”, for an appetizing 1-on-1. They talk about finding rare & weird foods, how Sonny got his start doing his food review show, and what defines stunt eating for different cultures. Then they discuss Sonny’s philosophy of representing the food of countries in the manner they’re meant to be appreciated, whether they should take restaurant ratings as a definitive seal, and what it’s like to live in Vietnam. Next, Sonny talks about what, if anything, he won’t eat and what it was like shopping at an African bush meat market. Then, Sonny has Adam taste some weird foods including durian, century eggs and fermented shrimp paste. For more with Sonny Side: ● INSTAGRAM: @besteverfoodreviewshow ● WEBSITE: https://youtube.com/besteverfoodreviewshow Thank you for supporting our sponsors: ● http://SimpliSafe.com/Adam ● Chime.com/Adam ● http://OReillyAuto.com/Adam
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201 episodi

Artwork
iconCondividi
 
Manage episode 434143799 series 3395945
Contenuto fornito da PodcastOne / Carolla Digital. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da PodcastOne / Carolla Digital o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Adam welcomes YouTube creator & filmmaker Sonny Side, from the “Best Ever Food Review Show”, for an appetizing 1-on-1. They talk about finding rare & weird foods, how Sonny got his start doing his food review show, and what defines stunt eating for different cultures. Then they discuss Sonny’s philosophy of representing the food of countries in the manner they’re meant to be appreciated, whether they should take restaurant ratings as a definitive seal, and what it’s like to live in Vietnam. Next, Sonny talks about what, if anything, he won’t eat and what it was like shopping at an African bush meat market. Then, Sonny has Adam taste some weird foods including durian, century eggs and fermented shrimp paste. For more with Sonny Side: ● INSTAGRAM: @besteverfoodreviewshow ● WEBSITE: https://youtube.com/besteverfoodreviewshow Thank you for supporting our sponsors: ● http://SimpliSafe.com/Adam ● Chime.com/Adam ● http://OReillyAuto.com/Adam
  continue reading

201 episodi

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