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Contenuto fornito da Chinese Chippy Girl. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Chinese Chippy Girl o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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S3 Ep2: Chinese takeaway/restaurant kids - this one's for you!

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Manage episode 341485677 series 2807778
Contenuto fornito da Chinese Chippy Girl. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Chinese Chippy Girl o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
I know I always say on all my shows 'this is a very special episode'. But this time, I REALLY mean it! It's special for a few reasons:
* It was my first live show with an audience
* People paid £14.06 for a ticket (thanks guys)
* Proceeds were donated to London Chinese Community Centre and the event raised just over £2K.
* Two amazing guests, John Li from Dumpling Shack and food writer and Takeaway book author Angela Hui shared a stage with me.
* There were raffle prizes (is it even an event if there's no raffle prizes? Asking for a friend, LOL).
Angela, John and I have all been brought up in our parents Chinese takeaway/restaurant and we share stories from behind the counter. It was heartwarming and personally for me, it felt like therapy. If only I knew there were more takeaway kids when I was growing up!!
This event is part of ESEAHM (East and Southeast Asian Heritage Month). Thanks to Besean for hosting this for the 2nd year running.
A few insta pages to check out!
Chinese Chippy Girl
Angela Hui
Dumpling Shack
London Chinese Community Centre
Besean

Hosted on Acast. See acast.com/privacy for more information.

  continue reading

27 episodi

Artwork
iconCondividi
 
Manage episode 341485677 series 2807778
Contenuto fornito da Chinese Chippy Girl. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Chinese Chippy Girl o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
I know I always say on all my shows 'this is a very special episode'. But this time, I REALLY mean it! It's special for a few reasons:
* It was my first live show with an audience
* People paid £14.06 for a ticket (thanks guys)
* Proceeds were donated to London Chinese Community Centre and the event raised just over £2K.
* Two amazing guests, John Li from Dumpling Shack and food writer and Takeaway book author Angela Hui shared a stage with me.
* There were raffle prizes (is it even an event if there's no raffle prizes? Asking for a friend, LOL).
Angela, John and I have all been brought up in our parents Chinese takeaway/restaurant and we share stories from behind the counter. It was heartwarming and personally for me, it felt like therapy. If only I knew there were more takeaway kids when I was growing up!!
This event is part of ESEAHM (East and Southeast Asian Heritage Month). Thanks to Besean for hosting this for the 2nd year running.
A few insta pages to check out!
Chinese Chippy Girl
Angela Hui
Dumpling Shack
London Chinese Community Centre
Besean

Hosted on Acast. See acast.com/privacy for more information.

  continue reading

27 episodi

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