Rippers and Relish: The Rutt's Hut Legacy

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We visit the renowned Rutt's Hut in Clifton, New Jersey, where we chat with Billy Chrisafinis about the restaurant's history and famous deep-fried hot dogs, known as rippers. Billy shares the story of how his immigrant father and uncles took over the 96-year-old establishment in 1974, maintaining its efficient operations and unique traditions. The podcast explores the familiarity between staff and regular customers, the diverse menu offerings, and the commitment to homemade food. Billy also discusses the challenges of expanding the business, managing social media presence, and the interconnectedness of businesses in Clifton. Throughout the conversation, the importance of product integrity and community in a popular destination location is emphasized.
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Music: "Ride" by Jackson Pines
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