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Contenuto fornito da Audioboom and Alannah Weston. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Audioboom and Alannah Weston o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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S3 Ep6: Tessa Clarke, Co-Founder and CEO of OLIO on Reinventing Food Waste

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Manage episode 331792161 series 2795824
Contenuto fornito da Audioboom and Alannah Weston. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Audioboom and Alannah Weston o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Alannah Weston, Chairman of Selfridges Group, speaks to business leaders who are
reinventing their sectors for a sustainable and just future.

This episode explores the shocking world of food waste. More than a third of the world’s food is thrown away and in the developed world, half of food waste takes place at home.

Tessa Clarke, CEO of OLIO, an app that redistributes food that would otherwise be wasted, discusses how her business galvanised 50,000 volunteers to tackle waste, and the ways in which society needs to
re-think its relationship with food if we are to win the race to net zero.

How to Lead a Sustainable Business is brought to you by Selfridges Group and Intelligence Squared. If you enjoy this episode, please take a moment to rate and review us wherever you get your podcasts.

  continue reading

28 episodi

Artwork
iconCondividi
 
Manage episode 331792161 series 2795824
Contenuto fornito da Audioboom and Alannah Weston. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Audioboom and Alannah Weston o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Alannah Weston, Chairman of Selfridges Group, speaks to business leaders who are
reinventing their sectors for a sustainable and just future.

This episode explores the shocking world of food waste. More than a third of the world’s food is thrown away and in the developed world, half of food waste takes place at home.

Tessa Clarke, CEO of OLIO, an app that redistributes food that would otherwise be wasted, discusses how her business galvanised 50,000 volunteers to tackle waste, and the ways in which society needs to
re-think its relationship with food if we are to win the race to net zero.

How to Lead a Sustainable Business is brought to you by Selfridges Group and Intelligence Squared. If you enjoy this episode, please take a moment to rate and review us wherever you get your podcasts.

  continue reading

28 episodi

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