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Quirky and Cool New Year’s Food Celebrations in the US

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Manage episode 457742829 series 3617969
Contenuto fornito da Beth Schillaci - The Roaming Yeti. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Beth Schillaci - The Roaming Yeti o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Send us a text

Episode 90

New Year’s Eve is all about ringing in the new year with style, and what better way to celebrate than with some of the quirkiest food traditions across the U.S.? From giant pickles to sweet MoonPies, this episode dives into some of the most fun and unique ways people mark the occasion with food—and discover a few traditions believed to bring good luck for the year ahead.


What to Expect in This Episode:

  • Iconic New Year’s Traditions: Learn the story behind the famous Times Square Ball Drop and how cities across the U.S. are creating their own food-themed celebrations.
  • Quirky Food Drops: Discover the most unusual New Year’s Eve food drops, including giant pierogi, glowing potatoes, and more.
  • Good Luck Foods: Find out which foods are thought to bring good fortune in the New Year, like pork, sauerkraut, donuts, black-eyed peas, and cornbread.

Whether you’re hoping for good luck or just enjoying the fun, these food-filled traditions are sure to make your celebration unforgettable. Here’s to a flavorful and prosperous New Year!

You ready? Let’s roam!

Connect with me on social: Facebook or Instagram.

Like this episode? Share it in your stories and tag me @the_roaming_yeti

Love the show? Leave a 5-star review, and let me know where you'd like us to roam next.

Ready for more from The Roaming Yeti now? Visit our website.

  continue reading

90 episodi

Artwork
iconCondividi
 
Manage episode 457742829 series 3617969
Contenuto fornito da Beth Schillaci - The Roaming Yeti. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Beth Schillaci - The Roaming Yeti o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Send us a text

Episode 90

New Year’s Eve is all about ringing in the new year with style, and what better way to celebrate than with some of the quirkiest food traditions across the U.S.? From giant pickles to sweet MoonPies, this episode dives into some of the most fun and unique ways people mark the occasion with food—and discover a few traditions believed to bring good luck for the year ahead.


What to Expect in This Episode:

  • Iconic New Year’s Traditions: Learn the story behind the famous Times Square Ball Drop and how cities across the U.S. are creating their own food-themed celebrations.
  • Quirky Food Drops: Discover the most unusual New Year’s Eve food drops, including giant pierogi, glowing potatoes, and more.
  • Good Luck Foods: Find out which foods are thought to bring good fortune in the New Year, like pork, sauerkraut, donuts, black-eyed peas, and cornbread.

Whether you’re hoping for good luck or just enjoying the fun, these food-filled traditions are sure to make your celebration unforgettable. Here’s to a flavorful and prosperous New Year!

You ready? Let’s roam!

Connect with me on social: Facebook or Instagram.

Like this episode? Share it in your stories and tag me @the_roaming_yeti

Love the show? Leave a 5-star review, and let me know where you'd like us to roam next.

Ready for more from The Roaming Yeti now? Visit our website.

  continue reading

90 episodi

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