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Ultra-processed Foods: A Disaster We Can't Afford!
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In this week's episode of The Other Side Medicine, host Dr. James Krystosik welcomes the "nutrition legend" Gary Null—an esteemed author, PBS documentary producer, and radio/podcast host.
Together, they delve into the alarming impact of ultra processed foods on American health. They discuss how these foods, which have become staples in many households, have contributed to a surge in chronic diseases across the nation.
For years, the public has been misled by health authorities and organizations, convincing people that ultra-processed foods were safe. However, Dr. Krystosik and Gary Null shed light on how these products have wreaked havoc on the health of millions.
As awareness grows, more people are recognizing the dangers of ultra-processed foods and beginning to question their role in the health crisis. Tune in for an eye-opening conversation that challenges conventional health narratives and offers solutions for better well-being.
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