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Contenuto fornito da Saul Ebema. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Saul Ebema o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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Episode 131: A conversation with Adam McHugh on his memoir "Blood from a stone: A memoir of how wine brought me back from the dead."..."

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Contenuto fornito da Saul Ebema. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Saul Ebema o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

In today's episode, Saul talks to Adam McHugh on his book "Blood from a stone: A memoir of how wine brought me back from the dead." Adam McHugh is a wine tour guide, sommelier, and Certified Specialist of Wine. He is a regular contributor to Edible Santa Barbara & Wine Country and a happy resident of the Santa Ynez Valley.

Adam is the author of the memoir Blood from a Stone: A Memoir of How Wine Brought Me Back from the Dead, which tells the story of how he stumbled his way from hospice chaplain and grief counselor in Los Angeles to wine tour guide and sommelier in the Santa Ynez Valley.

A former hospice chaplain and Presbyterian minister, he wrote two books while in professional ministry: The Listening Life and Introverts in the Church. He was featured in Susan Cain's bestselling book Quiet, and wrote articles on introversion and listening for Psychology Today, The Washington Post, The Huffington Post, and Quiet Revolution.

Adam is a graduate of Claremont McKenna College and the Princeton School of Theology.

  continue reading

146 episodi

Artwork
iconCondividi
 
Manage episode 374212309 series 2685854
Contenuto fornito da Saul Ebema. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Saul Ebema o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

In today's episode, Saul talks to Adam McHugh on his book "Blood from a stone: A memoir of how wine brought me back from the dead." Adam McHugh is a wine tour guide, sommelier, and Certified Specialist of Wine. He is a regular contributor to Edible Santa Barbara & Wine Country and a happy resident of the Santa Ynez Valley.

Adam is the author of the memoir Blood from a Stone: A Memoir of How Wine Brought Me Back from the Dead, which tells the story of how he stumbled his way from hospice chaplain and grief counselor in Los Angeles to wine tour guide and sommelier in the Santa Ynez Valley.

A former hospice chaplain and Presbyterian minister, he wrote two books while in professional ministry: The Listening Life and Introverts in the Church. He was featured in Susan Cain's bestselling book Quiet, and wrote articles on introversion and listening for Psychology Today, The Washington Post, The Huffington Post, and Quiet Revolution.

Adam is a graduate of Claremont McKenna College and the Princeton School of Theology.

  continue reading

146 episodi

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