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Restaurant Realities Ft. Rahul Akerkar, Chef and Restaurateur

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Manage episode 350338578 series 3264291
Contenuto fornito da IVM Podcasts. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da IVM Podcasts o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Chef Rahul Akerkar is undoubtedly the pioneer of Indian fine dining outside of five star hotels. He’s the person behind some of Mumbai’s most iconic bars and restaurants including the erstwhile Indigo, Tote and Qualia.
But today, all three are no longer open. On this episode of #ThisRoundIsOnMe, Gauri and Rahul talk about the ins and outs of creating a successful restaurant brand, as well as the closure of one.
Tune into This Round Is On Me with Gauri Devidayal every Wednesday.
Find out more about Rahul Akerkar and his amazing ventures on- https://www.instagram.com/rahulakerkar/
Check out all the amazing episodes of 'This Round Is On Me' Podcast: ("This Round Is On Me with Gauri Devidayal")
You can follow Gauri on Instagram: @gauridevidayal (https://instagram.com/gauridevidayal)
Twitter: @gauridetails(www.twitter.com/@gauridetails)
You can listen to this show and other awesome shows on the IVM Podcasts app on Android: IVM Podcasts - Apps on Google Play or any other podcast app.

See omnystudio.com/listener for privacy information.

  continue reading

89 episodi

Artwork
iconCondividi
 
Manage episode 350338578 series 3264291
Contenuto fornito da IVM Podcasts. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da IVM Podcasts o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Chef Rahul Akerkar is undoubtedly the pioneer of Indian fine dining outside of five star hotels. He’s the person behind some of Mumbai’s most iconic bars and restaurants including the erstwhile Indigo, Tote and Qualia.
But today, all three are no longer open. On this episode of #ThisRoundIsOnMe, Gauri and Rahul talk about the ins and outs of creating a successful restaurant brand, as well as the closure of one.
Tune into This Round Is On Me with Gauri Devidayal every Wednesday.
Find out more about Rahul Akerkar and his amazing ventures on- https://www.instagram.com/rahulakerkar/
Check out all the amazing episodes of 'This Round Is On Me' Podcast: ("This Round Is On Me with Gauri Devidayal")
You can follow Gauri on Instagram: @gauridevidayal (https://instagram.com/gauridevidayal)
Twitter: @gauridetails(www.twitter.com/@gauridetails)
You can listen to this show and other awesome shows on the IVM Podcasts app on Android: IVM Podcasts - Apps on Google Play or any other podcast app.

See omnystudio.com/listener for privacy information.

  continue reading

89 episodi

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