))
EP3 ｜Global Table｜: Eating Insects, the future of food?
Manage episode 298557816 series 2959674
Contenuto fornito da When the Cake Talks. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da When the Cake Talks o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Support us: https://pay.firstory.me/user/whenthecaketalksuk
Have you heard of entomophagy?
Ever tried a mealworm?
This episode we talk all about the benefits of and barriers to eating and farming insects, one of the hot topics of the future of food.
📚 Booklist:
Harris, M. (1998). Good to eat: Riddles of food and culture. Waveland Press, Long Grove, IL.
Lesnik, J. J. (2018). Edible insects and human evolution. University Press of Florida.
Waltner-Toews, D. (2017). Eat the Beetles!: An Exploration Into Our Conflicted Relationship with Insects. ECW Press.
Do you like our podcast?
Follow us on IG: https://www.instagram.com/whenthecaketalkspodcast/
Powered by Firstory Hosting
4 episodi
Condividi
