A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Contenuto fornito da Food Friends. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Food Friends o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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Episode 105: Can dinner at home be easier? 6 Pasta recipes for cooking on the busiest weeknights
Manage episode 437992426 series 3587157
Contenuto fornito da Food Friends. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Food Friends o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Feeling overwhelmed with weeknight dinners?
Cooking at home can be challenging when your schedule is crammed or unpredictable!
In our Season 3 premiere (!!!), we’re sharing our 6 favorite quick pasta recipes that are perfect for those busy evenings when you just need dinner to be comforting and easy.
This week you’ll…
1. Discover versatile pasta recipes that rely on the most basic pantry staples
2. Learn expert tips for maximizing flavor in minimal time, from incorporating gluten-free noodles to creative uses for zucchini and chickpeas.
3. Find out our 3-ingredient weeknight go-to cheesy pasta
Don't miss out on these lifesaving pasta recipes—hit play now and make your next weeknight dinner a breeze!
***
Links to from this week’s show:
A chickpea and spinach pasta similar to Kari’s greens and beans
Sonya’s cranberry brothy bean and orzo
Zucchini Bow Ties with parm and yogurt from Food & Wine
Melissa Clark’s one-pan spinach and feta orzo with peas from NYT Cooking
Sausage and Peppers with Broccoli by Kay Chun from NYT Cooking
Carolina Gelen’s tuna cacio e pepe recipe
Tortellini with Brown Butter, Sage + Walnuts by Molly Baz from Bon Appetit
Sungold tomato pasta from Wishbone Kitchen
Pasta with Pumpkin Brown Butter Sauce from Food & Wine
Rigatoni with Lemony Kale and Pecorino Pesto from Food & Wine
***
We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com! Or give us a CALL on our kitchen phone! 323-452-9084
Sign up for Sonya’s free Substack, or order her debut cookbook Braids for more Food Friends recipes!
124 episodi
Condividi
Manage episode 437992426 series 3587157
Contenuto fornito da Food Friends. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Food Friends o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Feeling overwhelmed with weeknight dinners?
Cooking at home can be challenging when your schedule is crammed or unpredictable!
In our Season 3 premiere (!!!), we’re sharing our 6 favorite quick pasta recipes that are perfect for those busy evenings when you just need dinner to be comforting and easy.
This week you’ll…
1. Discover versatile pasta recipes that rely on the most basic pantry staples
2. Learn expert tips for maximizing flavor in minimal time, from incorporating gluten-free noodles to creative uses for zucchini and chickpeas.
3. Find out our 3-ingredient weeknight go-to cheesy pasta
Don't miss out on these lifesaving pasta recipes—hit play now and make your next weeknight dinner a breeze!
***
Links to from this week’s show:
A chickpea and spinach pasta similar to Kari’s greens and beans
Sonya’s cranberry brothy bean and orzo
Zucchini Bow Ties with parm and yogurt from Food & Wine
Melissa Clark’s one-pan spinach and feta orzo with peas from NYT Cooking
Sausage and Peppers with Broccoli by Kay Chun from NYT Cooking
Carolina Gelen’s tuna cacio e pepe recipe
Tortellini with Brown Butter, Sage + Walnuts by Molly Baz from Bon Appetit
Sungold tomato pasta from Wishbone Kitchen
Pasta with Pumpkin Brown Butter Sauce from Food & Wine
Rigatoni with Lemony Kale and Pecorino Pesto from Food & Wine
***
We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com! Or give us a CALL on our kitchen phone! 323-452-9084
Sign up for Sonya’s free Substack, or order her debut cookbook Braids for more Food Friends recipes!
124 episodi
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Simile a Food Friends: Home Cooking Made Easy
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives.
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
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