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Contenuto fornito da Food Friends. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Food Friends o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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Weeknight meatless meals – A quick one-pan dish and a hearty soup! Our best bites of the week

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Manage episode 444509295 series 3587157
Contenuto fornito da Food Friends. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Food Friends o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Are you searching for a quick easy one-pan meal that you can make any night of the week?

In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you!

You’ll want to cook up a craveable gnocchi and brussels sprouts dinner that comes together in 30 minutes or less, and you’ll discover the secret to the heartiest, most flavorful, plant-based lentil soup!

Don’t miss these two meatless meals that will work for any night of the week, and tune in now!

***

Links to from this week’s show:

Crisp gnocchi with brussels sprouts and brown butter by Ali Slagle via NYT Cooking

Ina Garten’s lentil vegetable soup

Adrian Hale’s pita recipe can be found in her book Mama Bread!

***

We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com!

Or give us a CALL on our kitchen phone! 323-452-9084

Sign up for Sonya’s free Substack, or order her debut cookbook Braids for more Food Friends recipes!

  continue reading

116 episodi

Artwork
iconCondividi
 
Manage episode 444509295 series 3587157
Contenuto fornito da Food Friends. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Food Friends o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Are you searching for a quick easy one-pan meal that you can make any night of the week?

In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you!

You’ll want to cook up a craveable gnocchi and brussels sprouts dinner that comes together in 30 minutes or less, and you’ll discover the secret to the heartiest, most flavorful, plant-based lentil soup!

Don’t miss these two meatless meals that will work for any night of the week, and tune in now!

***

Links to from this week’s show:

Crisp gnocchi with brussels sprouts and brown butter by Ali Slagle via NYT Cooking

Ina Garten’s lentil vegetable soup

Adrian Hale’s pita recipe can be found in her book Mama Bread!

***

We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com!

Or give us a CALL on our kitchen phone! 323-452-9084

Sign up for Sonya’s free Substack, or order her debut cookbook Braids for more Food Friends recipes!

  continue reading

116 episodi

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