A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Contenuto fornito da Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Simile a Cider Chat
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
…
continue reading
Travel, at its best, changes the way we see the world. Join us each week as we dig into stories from people who took a trip—and came home transformed. Travel Tales by AFAR is your ticket to the world, no passport required.
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
As She Rises brings together local poets and activists from throughout North America to depict the effects of climate change on their home and their people. Each episode carries the listener to a new place through a collection of voices, local recordings and soundscapes. Stories span from the Louisiana Bayou, to the tundras of Alaska to the drying bed of the Colorado River. Centering the voices of native women and women of color, As She Rises personalizes the elusive magnitude of climate cha ...
…
continue reading
The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything.
…
continue reading
Player FM - App Podcast
Vai offline con l'app Player FM !
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389: Epic 7-Volume Compendium on North American Apples w/Daniel Bussey
Manage episode 386490839 series 1026268
Contenuto fornito da Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Author Daniel J. Bussey's "The Illustrated History to Apples in the United States and Canada"
…
continue reading
The Illustrated History of Apples in the United States and Canada is a seven-volume set of books that documents the history of apples in North America written by Daniel J. Bussey. The book was edited by Kent Whealy and published in 2016 by JAK KAW Press LLC.
Daniel J. BusseyThe set covers over 16,000 apple varieties, including nearly 10,000 synonyms and 1,400 watercolor paintings. Each volume is between 500 and 600 pages long and weighs 32 pounds (14.515 kg).
In 2018 this compendium received the Literary Award by the Council of Botanical and Horticultural libraries.
Dan was inspired by Fred Lape’s book Apples and Man. Another key literature source was John Ashton Warner’s American Pomology (1867). The bibliography with line drawings of apples resulted in developing links with a network of book dealers and a rather exhaustive delving into historic documents, that predated the internet, right across the USA in the archives of fruit and horticulture societies.
In this Chat with Dan Bussey- Dan’s journey to apples
- What propelled Bussey to write this book?
- How he gathered the info for researching this topic
- What readers can expect to find in the book
- How to use the book
- Why the synonyms are important in this series.
- How many apples in the book – how many apples known today (worldwide)
- Favorite stories from writing the book
- Favorite apples?
Contact Daniel J. Bussey
Go to the contact page for JAK KAW Press https://www.jakkawpress.com/order
Mention in this Cider Chat- New England Botanical Orchard at Tower Hill – Massachusetts
- CiderCon 2024 January 15-19th, 2024 Portland Oregon
- Artisans by Cider Summit| Portland, Oregon January 20, 2024
- Oregon Cider Week January 13-20, 2024
- Totally Cider Tours – France – listen to past episodes and get on the wait list for the 2024 tour!
- https://ciderchat.com/podcast/338french1/
- https://ciderchat.com/podcast/339bustour2/
452 episodi
Condividi
Manage episode 386490839 series 1026268
Contenuto fornito da Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Ria Windcaller, Ria Windcaller: Award-winning Cidermaker, and Podcaster | Craft Beer Columnist o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Author Daniel J. Bussey's "The Illustrated History to Apples in the United States and Canada"
…
continue reading
The Illustrated History of Apples in the United States and Canada is a seven-volume set of books that documents the history of apples in North America written by Daniel J. Bussey. The book was edited by Kent Whealy and published in 2016 by JAK KAW Press LLC.
Daniel J. BusseyThe set covers over 16,000 apple varieties, including nearly 10,000 synonyms and 1,400 watercolor paintings. Each volume is between 500 and 600 pages long and weighs 32 pounds (14.515 kg).
In 2018 this compendium received the Literary Award by the Council of Botanical and Horticultural libraries.
Dan was inspired by Fred Lape’s book Apples and Man. Another key literature source was John Ashton Warner’s American Pomology (1867). The bibliography with line drawings of apples resulted in developing links with a network of book dealers and a rather exhaustive delving into historic documents, that predated the internet, right across the USA in the archives of fruit and horticulture societies.
In this Chat with Dan Bussey- Dan’s journey to apples
- What propelled Bussey to write this book?
- How he gathered the info for researching this topic
- What readers can expect to find in the book
- How to use the book
- Why the synonyms are important in this series.
- How many apples in the book – how many apples known today (worldwide)
- Favorite stories from writing the book
- Favorite apples?
Contact Daniel J. Bussey
Go to the contact page for JAK KAW Press https://www.jakkawpress.com/order
Mention in this Cider Chat- New England Botanical Orchard at Tower Hill – Massachusetts
- CiderCon 2024 January 15-19th, 2024 Portland Oregon
- Artisans by Cider Summit| Portland, Oregon January 20, 2024
- Oregon Cider Week January 13-20, 2024
- Totally Cider Tours – France – listen to past episodes and get on the wait list for the 2024 tour!
- https://ciderchat.com/podcast/338french1/
- https://ciderchat.com/podcast/339bustour2/
452 episodi
All episodes
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Simile a Cider Chat
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
…
continue reading
Travel, at its best, changes the way we see the world. Join us each week as we dig into stories from people who took a trip—and came home transformed. Travel Tales by AFAR is your ticket to the world, no passport required.
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
As She Rises brings together local poets and activists from throughout North America to depict the effects of climate change on their home and their people. Each episode carries the listener to a new place through a collection of voices, local recordings and soundscapes. Stories span from the Louisiana Bayou, to the tundras of Alaska to the drying bed of the Colorado River. Centering the voices of native women and women of color, As She Rises personalizes the elusive magnitude of climate cha ...
…
continue reading
The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything.
…
continue reading
Player FM - App Podcast
Vai offline con l'app Player FM !
Vai offline con l'app Player FM !
