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Contenuto fornito da Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Mark Dyck, Mark Dyck: Baker, and Lover of bakeries o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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Second Rise: Teisha Huff

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Manage episode 335614006 series 2134102
Contenuto fornito da Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Mark Dyck, Mark Dyck: Baker, and Lover of bakeries o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

We're getting some Orange Boot Bakery nostalgia this week. Because for this Second Rise episode, I'm sharing the talk I had with Teisha Huff in March, 2019. (Rise Up! #48)

Teisha was a big part of the Golden Years at Orange Boot. She was our first ever student intern. Our Head Baker for three years. And after she left us for greener pastures, she kept working on her game. She started a sourdough donut pop-up shop and made the best donuts I've ever eaten. She was the head baker at Night Oven Bakery in Saskatoon, Saskatchewan and knocked it out of the park their too.

And now, she's back in her home town of Calgary, Alberta hatching a new scheme. She's going to be heading up the pastry area at a new hip and trendy restaurant that's opening this summer. Sounds like she'll be doing bread and ice cream too. Wow!

But for this chat, let's go back in time to a time when a fresh faced, 22 year old new grad decides to move 750km to the Saskatchewan prairies to work at this new fangled Orange Boot Bakery. What were you thinking Teisha? Let's find out...

Helpful Links

@_teishalynn on Instagram

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram

Credits:

Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin

  continue reading

232 episodi

Artwork
iconCondividi
 
Manage episode 335614006 series 2134102
Contenuto fornito da Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Mark Dyck, Mark Dyck: Baker, and Lover of bakeries o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

We're getting some Orange Boot Bakery nostalgia this week. Because for this Second Rise episode, I'm sharing the talk I had with Teisha Huff in March, 2019. (Rise Up! #48)

Teisha was a big part of the Golden Years at Orange Boot. She was our first ever student intern. Our Head Baker for three years. And after she left us for greener pastures, she kept working on her game. She started a sourdough donut pop-up shop and made the best donuts I've ever eaten. She was the head baker at Night Oven Bakery in Saskatoon, Saskatchewan and knocked it out of the park their too.

And now, she's back in her home town of Calgary, Alberta hatching a new scheme. She's going to be heading up the pastry area at a new hip and trendy restaurant that's opening this summer. Sounds like she'll be doing bread and ice cream too. Wow!

But for this chat, let's go back in time to a time when a fresh faced, 22 year old new grad decides to move 750km to the Saskatchewan prairies to work at this new fangled Orange Boot Bakery. What were you thinking Teisha? Let's find out...

Helpful Links

@_teishalynn on Instagram

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram

Credits:

Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin

  continue reading

232 episodi

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