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It’s CORN ... I can’t imagine a more beautiful thing!
Manage episode 339717759 series 3380141
On this episode of the podcast, I talk to Dr. Bill Mahanna. Bill is the Global Nutritional Services Manager with Pioneer, he is also an adjunct professor in the Department of Animal Science at Iowa State University.
Bill and I cover all things corn silage, we touch on plant health, starch deposition and how to cut, pack and store the most critical forage for this years winter feeding.
He has an incredible wealth of knowledge and experience when it comes to making high quality forages, especially corn silage. He has worked for Pioneer for over 30 years and he has travelled all over the world educating dairy, beef and small ruminant producers and industry professionals.
If you have questions, you can reach him at bill.mahanna@pioneer.com or on Twitter @billmahanna
I hope you enjoy this episode of the podcast. if you have any questions about this episode or on future episodes of the podcast, please feel free to reach out too me by email at keith.schweitzer@trouwnutrition.com by phone at 1 (226) 236-3227 and please follow me on your favourite podcast player and on twitter @keithschweitzer
57 episodi
Manage episode 339717759 series 3380141
On this episode of the podcast, I talk to Dr. Bill Mahanna. Bill is the Global Nutritional Services Manager with Pioneer, he is also an adjunct professor in the Department of Animal Science at Iowa State University.
Bill and I cover all things corn silage, we touch on plant health, starch deposition and how to cut, pack and store the most critical forage for this years winter feeding.
He has an incredible wealth of knowledge and experience when it comes to making high quality forages, especially corn silage. He has worked for Pioneer for over 30 years and he has travelled all over the world educating dairy, beef and small ruminant producers and industry professionals.
If you have questions, you can reach him at bill.mahanna@pioneer.com or on Twitter @billmahanna
I hope you enjoy this episode of the podcast. if you have any questions about this episode or on future episodes of the podcast, please feel free to reach out too me by email at keith.schweitzer@trouwnutrition.com by phone at 1 (226) 236-3227 and please follow me on your favourite podcast player and on twitter @keithschweitzer
57 episodi
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