118 Hybrids Are The Future/North American Press ‘The Rebel’ Baco Noir, Sonoma Coast, CA 2021 The Long Finish - A Wine podcast

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Arts Long Finish A Wine

Contenuto fornito da The Long Finish - A Wine Podcast. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da The Long Finish - A Wine Podcast o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

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118 Hybrids are the Future/North American Press ‘The Rebel’ Baco Noir, Sonoma Coast, CA 2021

1y ago 33:38

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MP3•Pagina principale dell'episodio

Contenuto fornito da The Long Finish - A Wine Podcast. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da The Long Finish - A Wine Podcast o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

We're talking hybrid grapes and their place in the future of the wine industry. Kathryn explains native vs hybrid grapes, where they grow, and why they require less maintenance and fewer chemicals in the vineyard. The hosts open a bottle of Baco Noir from Sonoma Coast made by hybrid-champion Matt Neiss. The wine industry faces many challenges with climate change and hybrid grapes could be part of the solution. Tug asks: why have people been averse to cultivating and drinking these grapes before? The stigmas are pervasive (the bottle this week is delicious!). In other news, the kids are finally all in school, even the littlest one. And their parents celebrate! Tug and Kathryn gush over a night at the Hollywood Bowl for The Sound of Music sing-a-long. The Wine of the Week is the North American Press ‘The Rebel’ Baco Noir, Sonoma Coast, CA 2021. Follow Us on Instagram @Thelongfinish @esterswine @kathrynweilcoker @tugcoker North American Press northamericanpress.wine IG: @north_american_press IG: @vinous_california

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127 episodi

#Arts #Long Finish A Wine

Artwork

118 Hybrids are the Future/North American Press ‘The Rebel’ Baco Noir, Sonoma Coast, CA 2021

The Long Finish - A Wine Podcast

published 1y ago

Condividi

MP3•Pagina principale dell'episodio

Contenuto fornito da The Long Finish - A Wine Podcast. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da The Long Finish - A Wine Podcast o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

We're talking hybrid grapes and their place in the future of the wine industry. Kathryn explains native vs hybrid grapes, where they grow, and why they require less maintenance and fewer chemicals in the vineyard. The hosts open a bottle of Baco Noir from Sonoma Coast made by hybrid-champion Matt Neiss. The wine industry faces many challenges with climate change and hybrid grapes could be part of the solution. Tug asks: why have people been averse to cultivating and drinking these grapes before? The stigmas are pervasive (the bottle this week is delicious!). In other news, the kids are finally all in school, even the littlest one. And their parents celebrate! Tug and Kathryn gush over a night at the Hollywood Bowl for The Sound of Music sing-a-long. The Wine of the Week is the North American Press ‘The Rebel’ Baco Noir, Sonoma Coast, CA 2021. Follow Us on Instagram @Thelongfinish @esterswine @kathrynweilcoker @tugcoker North American Press northamericanpress.wine IG: @north_american_press IG: @vinous_california

… continue reading

127 episodi

#Arts #Long Finish A Wine

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