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Contenuto fornito da Tom Loarie and Dan Hesse, Tom Loarie, and Dan Hesse. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Tom Loarie and Dan Hesse, Tom Loarie, and Dan Hesse o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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377. Building a Restaurant Empire from Scratch with Filippo Silvestri and Enzo Rosano

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Manage episode 423812330 series 2798655
Contenuto fornito da Tom Loarie and Dan Hesse, Tom Loarie, and Dan Hesse. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Tom Loarie and Dan Hesse, Tom Loarie, and Dan Hesse o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

In this episode of THE MENTORS RADIO, Host Tom Loarie talks with Filippo Silvestri and Enzo Rosano, two restaurant entrepreneurs who talk about their journey from Italy to San Francisco, and from nothing to becoming celebrated restaurant entrepreneurs in one of the most competitive and diverse restaurant markets. Today’s topic is about The American Dream and how a group of Italian entrepreneurs are emblematic of it. Theirs is a story of resilience, entrepreneurship, and success. Joining us are Filippo Silvestri and his partner Enzo Rosano, who both immigrated from Italy and have built a thriving restaurant business in the San Francisco Bay Area. Today, we delve into their journey, the challenges they faced and the lessons they’ve learned along the way. Listen to the show broadcast on Salem Radio in San Francisco, via live-streaming on iHeart Radio worldwide or anytime, on ANY podcast platform, including Apple Podcast, Spotify, iTunes, TuneIN, Stitcher, Google Play and all the others. Sign up for the podcast here.

SHOW NOTES:

FILIPPO SILVESTRI and ENZO ROSANO:

  continue reading

68 episodi

Artwork
iconCondividi
 
Manage episode 423812330 series 2798655
Contenuto fornito da Tom Loarie and Dan Hesse, Tom Loarie, and Dan Hesse. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Tom Loarie and Dan Hesse, Tom Loarie, and Dan Hesse o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

In this episode of THE MENTORS RADIO, Host Tom Loarie talks with Filippo Silvestri and Enzo Rosano, two restaurant entrepreneurs who talk about their journey from Italy to San Francisco, and from nothing to becoming celebrated restaurant entrepreneurs in one of the most competitive and diverse restaurant markets. Today’s topic is about The American Dream and how a group of Italian entrepreneurs are emblematic of it. Theirs is a story of resilience, entrepreneurship, and success. Joining us are Filippo Silvestri and his partner Enzo Rosano, who both immigrated from Italy and have built a thriving restaurant business in the San Francisco Bay Area. Today, we delve into their journey, the challenges they faced and the lessons they’ve learned along the way. Listen to the show broadcast on Salem Radio in San Francisco, via live-streaming on iHeart Radio worldwide or anytime, on ANY podcast platform, including Apple Podcast, Spotify, iTunes, TuneIN, Stitcher, Google Play and all the others. Sign up for the podcast here.

SHOW NOTES:

FILIPPO SILVESTRI and ENZO ROSANO:

  continue reading

68 episodi

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