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Saransh Goila on the Journey of a Foodpreneur

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Manage episode 321513242 series 2463960
Contenuto fornito da IVM Podcasts. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da IVM Podcasts o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
In this episode of Advertising Is Dead, Chef Saransh Goila joins Varun Duggirala to tell us about his latest venture 'Bambai Meal Rolls'. He also tells us how he became a Chef- from failing Biotechnology to acing Hotel Management exams, working as a Chef in a Hotel, a Food channel, a Food Show, and now a Foodpreneur.
He shares his inspirations on the way, how the Indian palette is super varied and dynamic and one can never fully cover every flavor that arises from the nooks and corners of the country, his culinary travels, and much more.
Find Saransh on Instagram & Twitter

Goila Butter Chicken on Instagram & Twitter

Bambai Meal Rolls on Instagram

Talk to Varun Duggirala on Twitter and Instagram: @varunduggi
You can listen to this show and other awesome shows on the new and improved IVM Podcast App on Android:
https://ivm.today/android

See omnystudio.com/listener for privacy information.

  continue reading

196 episodi

Artwork
iconCondividi
 
Manage episode 321513242 series 2463960
Contenuto fornito da IVM Podcasts. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da IVM Podcasts o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
In this episode of Advertising Is Dead, Chef Saransh Goila joins Varun Duggirala to tell us about his latest venture 'Bambai Meal Rolls'. He also tells us how he became a Chef- from failing Biotechnology to acing Hotel Management exams, working as a Chef in a Hotel, a Food channel, a Food Show, and now a Foodpreneur.
He shares his inspirations on the way, how the Indian palette is super varied and dynamic and one can never fully cover every flavor that arises from the nooks and corners of the country, his culinary travels, and much more.
Find Saransh on Instagram & Twitter

Goila Butter Chicken on Instagram & Twitter

Bambai Meal Rolls on Instagram

Talk to Varun Duggirala on Twitter and Instagram: @varunduggi
You can listen to this show and other awesome shows on the new and improved IVM Podcast App on Android:
https://ivm.today/android

See omnystudio.com/listener for privacy information.

  continue reading

196 episodi

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