I migliori Ti Stille podcast (2024)

1
Tom Holland and the Sticky Pork Buns 41:47

4d ago41:47

41:47

When Tom Holland's parents enrolled him in dance classes as a kid, no one could have dreamed he'd end up as an international superstar, internet icon, and entrepreneur — and he still has to pinch himself to believe it. The Spider-Man actor joined Tinfoil Swans to talk about some horrible lamb shanks he'd cooked, his favorite pizza place, getting so…

1
Welcome to Affirming Black Families 1:15:50

5d ago1:15:50

1:15:50

Ti Malik and Jabari discuss the motivation for this new podcast, their hopes for the project and the importance of having a resource like this for Black families.Di Blaq Equity Baltimore

1
Alphabet Soup 1:28:46

5d ago1:28:46

1:28:46

There are a lot of letters in LGBTQIA+! This episode provides an overview of our understanding of the key terms and definitions commonly used when talking about LGBTQ affirmation and inclusion. Consider it an LGBTQ 101 crash course, podcast style!Di Blaq Equity Baltimore

1
The Pride Episode 55:14

5d ago55:14

55:14

October is Black LGBTQIA+ Pride Month in Baltimore, locally known as Baltimore BLAQ Pride. In this episode, Jabari and Ti Malik discuss what Black LGBTQIA+ Pride means to them, and what it could mean to Black families.Di Blaq Equity Baltimore

1
Dolly Parton, Rachel Parton George, and the Dumplings That Could Save the World 45:20

11d ago45:20

45:20

Dolly Parton is an American icon for all the right reasons. She's always been unabashedly herself, employing that authenticity, work ethic, humor, talent, and grace to make enduring art — and use her hard-earned platform and cash to support causes dear to her heart. She and her sister, Rachel Parton George, recently co-authored the cookbook Good Lo…

1
Yotam Ottolenghi and the Story of Comfort 46:16

18d ago46:16

46:16

Chef and author Yotam Ottolenghi is internationally beloved for his joyful and accessible approach to fresh ingredients in his restaurants, and also in his recipes for home cooks. The self-described "greedy little boy" from Jerusalem shares how he found his way out of academia and into kitchens; the ways he's trying not to be a nervous parent; and …

1
Episode 100 - No Such Thing as a Laser Handbrake 19:31

20d ago19:31

19:31

In the fifth episode of No Such Thing as a Brera Quadrifoglio - and the 100th episode of the Alfa Romeo Driver podcast - brought to you by the Alfa Romeo Owners Club - Guy Swarbrick, Kirsty Hodson, Nick Wright and John Griffiths gathered around the microphones with our four favourite facts from the world of Alfa Romeo patents... As promised in the …

1
Kylie Kwong and the Five Glass Ghosts 54:52

25d ago54:52

54:52

When chef Kylie Kwong announced that she was going to be shuttering her destination dining spot Lucky Kwong to take on a new role at the Powerhouse Museum in Sydney, working at the intersection of food, community, and education to honor the people and foods that have made Australian cuisine so distinctive and precious — it made sense. Kwong has alw…

1
Your Korean Dad Nick Cho and the Banana Peel on the Floor 1:01:30

1M ago1:01:30

1:01:30

Nick Cho is beloved by millions for his empathetic and affirming "Your Korean Dad" videos on TikTok and Instagram, but the real-life coffee expert and entrepreneur is so much more than the character he plays online. Cho joined Tinfoil Swans for a robust conversation on growing up in a place you're not wanted, the fallacy of "good" people vs "bad" p…

1
Christine D'Ercole and the Bing Cherry Revelation 41:08

1M ago41:08

41:08

Christine D'Ercole is a legendary competitive cyclist, compelling public speaker, and fan-favorite Peloton instructor. That's in part because of her intense and often New Wave and Goth-playlisted classes, but also because she loves to cook and savor incredible meals, and share frank talk about complicated emotions around bodies and aging and exerci…

1
Raphael Brion and the Road to the 2024 Best New Chefs 59:49

2M ago59:49

59:49

Food & Wine's restaurant editor Raphael Brion talks about the tremendous impact that the Best New Chefs accolade has had on people's careers, why each member of the 2024 class was selected, his time working in New York City kitchens, the time Anthony Bourdain gave him a paper bag full of $100 dollar bills, and what it does to the human body when yo…

1
Ti Martin and the Hospitality Revolution 35:06

2M ago35:06

35:06

Ti Martin — along with her cousin and co-proprietor, Lally Brennan — is ensuring that the family's 131-year-old New Orleans restaurant Commander's Palace is living up to its legacy and moving into the future. At the Food & Wine Classic in Aspen this past June, Ti joined Tinfoil Swans for a spirited conversation about kicking down doors, the gift an…

1
Episode 99 - Becoming a Racing Driver 53:29

2M ago53:29

53:29

In episode 99 of the Alfa Romeo Driver Podcast, brought to you by the Alfa Romeo Owners Club. Editor Guy Swarbrick is joined by two friends of the podcast – magazine regular and Alfa Workshop owner Jamie Porter and sim-to-real-life-racer Colin Cunniffe - to share their experiences on becoming a racing driver.…

1
Cheetie Kumar and the No Billy Joel Rule 26:32

2M ago26:32

26:32

Cheetie Kumar is — by pretty much everyone's accounts — one of the coolest people ever. At the 2024 Food & Wine Classic in Aspen, the Raleigh-based chef, restaurateur, and Birds of Avalon guitarist made time for a quick chat about how she had to rethink restaurants through Covid, created the structure of her new restaurant to make sure it benefitte…

1
Channing Frye and the Problem With Perfection 37:03

2M ago37:03

37:03

Former NBA powerhouse turned winemaker Channing Frye nerds out about moving from slap the bag to the nuances of terroir, what it's really like to drink baller wine on the team jet, and how therapy got him out of his depression sweatpants For more info visit: foodandwine.com/tinfoilswans Learn more about your ad choices. Visit podcastchoices.com/adc…

1
Priya Krishna and the Perfectly Translucent Onions 41:43

2M ago41:43

41:43

When Priya Krishna was a little kid — a blob, as she calls herself — she started traveling the whole world with her family because her mom worked in the airline industry. As it turns out, the wildly successful reporter, author, and video host had a truly wild and wonderful journey ahead. Though it wasn't public at the time this was recorded, she wa…

1
David Chang and the Face Full of Wasps 1:00:57

3M ago1:00:57

1:00:57

Recorded live onstage at the Food & Wine Classic in Aspen: David Chang Unfiltered — and with a face full of wasp stings. The notoriously opinionated chef shares some raw talk about the chili crunch controversy, failure, living life under a microscope, Guy Fieri (spoiler alert — they're BFFs now), and why people are so weird about microwaves. For mo…

1
Episode 98 - NAD Preview Round Table 27:23

3M ago27:23

27:23

In Hello Episode 98 of the Alfa Romeo Driver Podcast – brought to you by the Alfa Romeo Owners Club - Editor Guy Swarbrick sits round the virtual round table episode with the usual suspects – Club Chairman John Griffiths, Management Team members Kirsty Hodson and David Faithful and Club Manager Nick Wright – to talk about all - OK, most - of the th…

1
Pete Wells and the Suitcase Full of Sausage 54:57

3M ago54:57

54:57

Outgoing New York Times restaurant critic Pete Wells gets personal with his longtime friend about his path from high school cheerleader to college dropout to the pages of Sassy magazine — all the way to the most prestigious critic's seat in the country. Plus, he's got a little challenge for Thomas Keller. For more info visit: foodandwine.com/tinfoi…

1
Encore: Gregory Gourdet and the Epic Swim 41:45

3M ago41:45

41:45

In this episode, executive features editor Kat Kinsman gets raw with Gregory Gourdet. You might know him from "Top Chef," "Iron Chef," or playing himself on "Portlandia." You might be a fan of his cookbook "Everyone's Table: Global Recipes for Modern Health." Perhaps you've read Korsha Wilson's profile of him in the August issue of Food & Wine or s…

1
Kevin Gillespie and the Restaurant of a Lifetime 53:06

3M ago53:06

53:06

There's a good chance you know chef and author Kevin Gillespie from his fan-favorite stint on Season 6 of Top Chef or his return on the All Stars Season 20, but the Georgia native's talent can't be reduced to the small screen. His new Atlanta restaurant, Nàdair, is a full-throated love letter to his Scottish heritage — something Gillespie's family …

1
Asma Khan and the Dream of Pirates 51:32

4M ago51:32

51:32

Chef Asma Khan is a bolt of lightning to the senses. Born a second daughter, she felt dismissed by society, but Asma Khan has always known her worth. With her restaurant Darjeeling Express in London, she takes pride in her all-women staff, cooking food they'd serve at home. Her contributions to the culinary world were recognized on the Time 100 lis…

1
Episode 97 - Jamie Porter Revisited 55:32

4M ago55:32

55:32

For the last two months we’ve been promising you an interview with Jamie Porter about becoming a racing driver. Last month he was bumped in favour of Alfa Romeo Managing Director Jules Tilstone. This month… well, this month we’re unable to bring the interview to you for technical reasons. Honestly, we lost it. We looked for it – for days – but it’s…

1
Will Poulter, Dave Beran, and The Bear 51:14

4M ago51:14

51:14

Season 3 of the smash hit FX/Hulu show “The Bear” roared to life just days ago, but Will Poulter (the actor who plays fan-favorite Luca) and 2014 F&W Best New Chef Dave Beran had been prepping for weeks. Poulter — like his co-star Jeremy Allen White — staged with Beran at his Santa Monica restaurant Pasjoli to learn how to accurately portray a prof…

1
Encore: Rocco DiSpirito and the Very Bad Word 41:28

4M ago41:28

41:28

In 1999, when Food & Wine named Rocco DiSpirito as one of its Best New Chefs he was only in his early 30s, but he'd already been in the industry for a couple decades. At 10 years old, Rocco started working at a local pizzeria – a natural fit for a kid whose Italian American family grew most of their own food and started talking about lunch before b…

1
You Cant Have Both, Time Or Money 3:45

4M ago3:45

3:45

You cant have both, pick time or moneyDi Jai Haze

1
Claudia Fleming and the Perfect Clafoutis 41:45

4M ago41:45

41:45

Say the name "Claudia Fleming" and those who know will probably deploy the word "legend." And if you don't recognize her name, you definitely have benefitted from her groundbreaking pastry creations and flavor combinations that plenty of people now just take for granted. Original copies of her cookbook "The Last Course," went for huge sums of money…

1
Dan Giusti and the World's Fanciest Fluffernutter 53:08

5M ago53:08

53:08

At the end of 2015, Dan Giusti shocked the culinary world by walking away from his position as head chef at Noma. Not for another restaurant job, but to feed school children, senior citizens, incarcerated people, and hospital patients through his new company, Brigaid. Food & Wine named Brigaid as one of its 2024 Game Changers for its goal of not on…

1
I Spent $16K On Sandals 21:26

5M ago21:26

21:26

Let me tell you about my adventure on buying 16k worth of sandalsDi Jai Haze

1
Cody Rigsby and the Chicken Finger Math 44:31

5M ago44:31

44:31

In the 10 years since Cody Rigsby joined Peloton as an instructor, the former McDonald's drive-thru worker, backup dancer, and cater waiter's life has changed in unimaginable ways. He's competed on Dancing with the Stars, written the bestselling memoir XOXO, Cody, and built a massive fanbase of indoor cyclists who are as invested in his hot takes o…

1
Episode 96 - Alfa Romeo UK Managing Director Jules Tilstone 35:21

5M ago35:21

35:21

In Episode 96 of the Alfa Romeo Driver podcast - brought to you by the Alfa Romeo Owner’s Club - Editor Guy Swarbrick sits down with Jules Tilstone - managing director of Alfa Romeo UK - to talk about his background, his plans for the UK retail network and the new Alfa Romeo Junior. If you were expecting Jamie Porter, talking about becoming a racin…

1
Emeril and E.J. Lagasse and the Magical Butter Trolley 48:31

5M ago48:31

48:31

When E.J. Lagasse was four years old, he made his debut appearance in Food & Wine in a feature called "How to Kick Healthy Cooking Up a Notch." He wasn't the one making the recipes — that was his dad Emeril Lagasse — but 17 years later, the father and son are comrades in the kitchen. Most notably at their flagship New Orleans restaurant Emeril's, w…

1
Lee Anne Wong and What Happens When It All Burns Down 52:05

5M ago52:05

52:05

When Lee Anne Wong was starting out as a line cook, her nickname in the kitchen was The Little General — and she owns it. For her entire life, she's thrown herself full-force into anything she does, whether it's cooking, competing on TV shows, being a culinary producer on Top Chef, or mentoring young chefs, and it's led to a pretty extraordinary li…

1
Rodney Scott and the Two Dollar Bill 45:49

6M ago45:49

45:49

Rodney Scott is having a good day. It's right there on the pit master's shirt — the slogan "every day is a good day." He's a James Beard Award-winning chef who rose to national prominence cooking the sumptuous whole-hog barbecue he grew up eating. He's been the subject of a documentary, won accolades for his cookbook, and has plans to expand his re…

1
Daniel Boulud and the Cellar Full of Woodcocks 52:04

6M ago52:04

52:04

By the time Daniel Boulud was in Food & Wine's first class of Best New Chefs in 1988, he'd already been working in restaurant kitchens for almost two decades. At 14, he knew school wasn't for him and that despite his parents' concerns, he wanted to be a cook. Now with 20-plus restaurants and countless accolades in his knife roll, the world-famous c…

1
Episode 95 - Junior Revisited 52:22

6M ago52:22

52:22

In Episode 95 of the Alfa Romeo Driver podcast - brought to you by the Alfa Romeo Owner’s Club - Editor Guy Swarbrick and Management Team Member David Faithful and I witter on for the best part of an hour about the state of the UK charging network, domestic electricity prices, the economics of operating a motorway service station, whether or not dr…

1
Food & Wine Is Serving Up Season 2: May 7th, 2024 2:39

6M ago2:39

2:39

Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Season Two of the Tinfoil Swans podcast continues that legacy with even more intimate, informative, surprising, and uplifting interviews with the biggest names in the culinary industry and beyond, sharing never-before-heard stories …

1
WLD #405: my perma szn is permasneeze'n

6M ago

—

Part-time permasneeze groupies and even-less-than-part-time podcasters Sam “ThePlaidPirate” and Charlene discuss nostalgic Theme Thursdays, reflect on Dota as a pastime, talk some cross-role flak’n, take vague guesses at what Danish food could be like, and play a classic game of guess the hero during Noobs ask Noobs.…

1
My Weeds are Out of Control 22:56

7M ago22:56

22:56

Let me tell you a story about the weed situation I have.Di Jai Haze

1
Why My X Wives Left Me 20:12

7M ago20:12

20:12

Little Story about my Ex-Wives and why I am the way I amDi Jai Haze

1
Episode 93 - AROC's longest serving member - Ron Smith 31:59

7M ago31:59

31:59

In Episode 93 of the Alfa Romeo Driver podcast - brought to you by the Alfa Romeo Owner’s Club - Editor Guy Swarbrick was joined by the Club’s longest serving member Ron Smith. No longer based in the UK – and, as we’ll see, he wasn’t when he joined, either - but still an active and enthusiastic member, as he has been for most of the Club's 60 year …

1
Episode 92 - Nathan Mahoney - GT Registrar 29:52

8M ago29:52

29:52

In Episode 92 of the Alfa Romeo Driver podcast - brought to you by the Alfa Romeo Owners Club - Editor Guy Swarbrick sat down with arguably the Club’s most enthustiastic Model Registrar Nathan Mahoney, to talk about his cars and the work he's doing with the GT Register - and, in particular, the growing collaboration with other Model Registers.…

1
Episode 91 - STLA Large and Alfa Platform Sharing - Part 2 33:12

9M ago33:12

33:12

Episode 91 of the Alfa Romeo Driver podcast – brought to you by the Alfa Romeo Owners Club is a little different to our usual format Editor Guy Swarbrick sat down with Club management team member and MiTo nerd David Faithful for a half hour chat about the new STLA Large platform that will underpin the replacements for the Giulia and Stelvio – and b…

1
Episode 90 - STLA Large and Alfa Platform Sharing - Part 1 32:10

9M ago32:10

32:10

Episode 90 of the Alfa Romeo Driver podcast – brought to you by the Alfa Romeo Owners Club - is a little different to our usual format. Editor Guy Swarbrick sat down with Club management team member and MiTo nerd David Faithful for a half hour chat about the new STLA Large platform that will underpin the replacements for the Giulia and Stelvio – an…

1
WLD #404: All We've Got Are Team Artworks, Pocket Strats and...

9M ago

—

Jim is joined Sam ThePlaidPirate again to discuss absolutely dragging their kids, the premiere of WLDL 2024 and its full format this year, and Jim’s team “Natural Born Phyllis Dillers,” all in a sweet new ride. Check out the discord or wldleague.us to follow along.Di WeLikeDota

1
WLD #403: Always Forward, Never Back

10M ago

—

Jim is joined by Sam thePlaidPirate to discuss the ebb and flow and life and Dota, being rusty and relearning the game We Like, Carry Greg (a new role established by Valve), talk a little bit about WLDL (registration end date extended until 1/14 at wldleague.us), and put on their coaching hats to answer hard-hitting question from Noobs.…

1
Episode 89 - 60th Anniversary Round Table 24:01

10M ago24:01

24:01

Editor Guy Swarbrick sat down with Club Chairman John Griffiths, Club Manager Nick Wright and Management Team member David Faithful to discuss some of the exciting events in store for the Club's 60th Anniversary in 2024 - those already confirmed and some still in the planning stages.Di Guy Swarbrick, Editor - Alfa Romeo Driver

1
Episode 88 - Kid name reveal - LIVE! 32:26

11M ago32:26

32:26

For those who missed our first livestream, here's a recording of Editor Guy Swarbrick and Club Chairman John Griffiths as they shamelessly filled dead time with speculation waiting for Alfa Romeo to announce the name of the new, small Sport Urban Vehicle, codenamed Kid... The internet knew it was going to be called Brennero - we weren't so sure... …

1
Episode 87 - Website Development & AROC Guardian 34:17

11M ago34:17

34:17

In Episode 87 of the Alfa Romeo Driver podcast, brought to you by the Alfa Romeo Owners Club, Editor Guy Swarbrick sits down with AROC management team member David Faithful to talk about some of the improvements to the Club's online experience behind the scenes - and some of the cool new member benefits that technology will enable. Some early examp…

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