A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Contenuto fornito da Yumi Stynes. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Yumi Stynes o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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What's Better than Nut Butter?
Manage episode 440511475 series 3347292
Contenuto fornito da Yumi Stynes. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Yumi Stynes o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Not gonna lie, Yumi still sounds sick on this episode and mercifully Simon runs the show to talk through the uses of nut butter, in particular peanut butter!
PEANUT NOODLE SALAD YOU'LL MAKE WEEKLY:
Dressing
140g peanut butter
juice of 2 limes
1/4 cup soy sauce
2 tbs sesame oil
2 tbs maple syrup
1/4 cup water
2 tsp grated ginger
2 finely grated garlic cloves
NOODLES:
200g Udon noodles, cooked in boiling water according to the packet instructions then rinsed in cold water.
1/4 cup of dressing
3-4 finely sliced Lebanese cucumbers
4 sliced spring onions
1 cup of coriander leaves
optional: 1/2 cup peanuts
METHOD:
Toss, taste and if necessary, add more dressing.
Eat immediately and love it sick! Leftover dressing will last long enough for you to make this again,
*Yumi recommends this with chopped red chilli.
This recipe can be found in our cookbook - The Food Fix
And email us any time! foodfixemail@gmail.com
Hosted on Acast. See acast.com/privacy for more information.
307 episodi
Condividi
Manage episode 440511475 series 3347292
Contenuto fornito da Yumi Stynes. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Yumi Stynes o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Not gonna lie, Yumi still sounds sick on this episode and mercifully Simon runs the show to talk through the uses of nut butter, in particular peanut butter!
PEANUT NOODLE SALAD YOU'LL MAKE WEEKLY:
Dressing
140g peanut butter
juice of 2 limes
1/4 cup soy sauce
2 tbs sesame oil
2 tbs maple syrup
1/4 cup water
2 tsp grated ginger
2 finely grated garlic cloves
NOODLES:
200g Udon noodles, cooked in boiling water according to the packet instructions then rinsed in cold water.
1/4 cup of dressing
3-4 finely sliced Lebanese cucumbers
4 sliced spring onions
1 cup of coriander leaves
optional: 1/2 cup peanuts
METHOD:
Toss, taste and if necessary, add more dressing.
Eat immediately and love it sick! Leftover dressing will last long enough for you to make this again,
*Yumi recommends this with chopped red chilli.
This recipe can be found in our cookbook - The Food Fix
And email us any time! foodfixemail@gmail.com
Hosted on Acast. See acast.com/privacy for more information.
307 episodi
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Simile a 5 Minute Food Fix
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
Defining Diego is the story of one Guatemalan adoptee and his mother, a reporter who documented their journey from his earliest steps, as they try to understand how international adoption boomed and busted, and what it all means for families like theirs, with feet in two worlds. When Laurie Stern set out to adopt a baby from Guatemala in 1999, she thought the process would be pretty straightforward. Lots of people were doing it. But the adoption was held up just as she went to Guatemala to g ...
…
continue reading
From the creators of Archive 81 comes The Deep Vault, a serialized audio drama set in an almost-post-apocalyptic United States. The story follows a group of longtime friends as they journey from the uninhabitable surface world into a mysterious underground bunker in search of safety and shelter. New episodes to be released every other Wednesday. Twitter: @thedeepvault Facebook: www.facebook.com/deepvault Website: www.deepvaultpodcast.com Email: deepvaultpodcast@gmail.com Patreon: patreon.com ...
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
Every creative work you’ve ever loved has a hero’s journey behind it. On Spark & Fire, you'll hear creators tell the story of bringing one beloved work to life. Iconic creatives — like Wicked composer Stephen Schwartz, Pixar director Domee Shi, comedian Patton Oswald, musician Wynton Marsalis, and novelist Isabel Allende — share the endless iterations, the inevitable setbacks, and the breakthrough ideas along the epic process of creation. But this isn’t an interview show. It’s a story — told ...
…
continue reading
Making It is a weekly audio podcast that comes out every Friday hosted by Jimmy Diresta, Bob Clagett and David Picciuto. Three different makers with different backgrounds talking about creativity, design and making things with your bare hands.
…
continue reading
Player FM - App Podcast
Vai offline con l'app Player FM !
Vai offline con l'app Player FM !
