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Contenuto fornito da Naomi Rose. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Naomi Rose o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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Episode #42 - Why Food Safety Can Build Brand Loyalty: Interview with The Food Safety Expert

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Manage episode 404715030 series 3472375
Contenuto fornito da Naomi Rose. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Naomi Rose o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

In this week's episode, I had the pleasure of speaking witt Natalie Stanton, debunking the myths of food safety and chatting about how you can easily get a 5* hygiene rating in your kitchen.
Natalie Stanton is a Chartered Environmental Health Officer with over a decade of expertise in food safety and health and safety. She’s worked as a regulator for various local authorities and in the private sector as a food safety advisor to clients including ExCeL London. In 2022, Natalie founded The Safety Expert; an online training platform that provides video-based Level 2 Food Hygiene training.

Her mission is to share her knowledge and experience to help food business owners and their staff feel confident in food safety and be prepared for and ready to succeed in their food hygiene inspection.
Find out more:

Take the Level 2 Food Safety & Hygiene course: www.thesafetyexpert.co.uk

Follow Natalie on Instagram: @the_safety_expert

Support the show

Find out more:

More resources:

  continue reading

51 episodi

Artwork
iconCondividi
 
Manage episode 404715030 series 3472375
Contenuto fornito da Naomi Rose. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Naomi Rose o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

In this week's episode, I had the pleasure of speaking witt Natalie Stanton, debunking the myths of food safety and chatting about how you can easily get a 5* hygiene rating in your kitchen.
Natalie Stanton is a Chartered Environmental Health Officer with over a decade of expertise in food safety and health and safety. She’s worked as a regulator for various local authorities and in the private sector as a food safety advisor to clients including ExCeL London. In 2022, Natalie founded The Safety Expert; an online training platform that provides video-based Level 2 Food Hygiene training.

Her mission is to share her knowledge and experience to help food business owners and their staff feel confident in food safety and be prepared for and ready to succeed in their food hygiene inspection.
Find out more:

Take the Level 2 Food Safety & Hygiene course: www.thesafetyexpert.co.uk

Follow Natalie on Instagram: @the_safety_expert

Support the show

Find out more:

More resources:

  continue reading

51 episodi

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