))
Conduits of Wonder—Tasting Beer & Chocolate with Our Hearts, Minds, & Senses (Ep. 24)
Manage episode 299051515 series 2796815
Contenuto fornito da David Nilsen. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da David Nilsen o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Our senses can be conduits of wonder, transporting us to places we’ve been before and places we’ve only dreamed of, connecting us to past versions of ourselves and to the other people around us.
In this episode we talk about tasting good beer and good chocolate with all of our senses, a process that engages our memories, emotions, and imaginations as well. We discuss the process of tasting craft beer and bean to bar chocolate, and discuss how doing that with other people can help us understand their personal stories better.
In the episode I referenced these older episodes as well:
Episode 01: Personal Flavor Vocabularies
Episode 02 - Beer & Chocolate Descriptive Language
Episode 16 - Cultural Beer Language with Dr. J.
Episode 18 - 3 Beans, a Beer, & a Chocolate Bar
The music for this episode was sampled from an instrumental version of the song “Come Home” written and performed by indie folk musician Anna ps from her 2016 album Umbrella. You can find out more about Anna at her website.
Bean to Barstool turns one year old this month. Thanks for listening!
Follow Bean to Barstool on social media!
Instagram
Facebook
Pinterest
TikTok
Sign up for host David Nilsen's newsletter to get regular updates!
121 episodi
Condividi
