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A Mad Lab Update, with special guest Scott Thompson

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Contenuto fornito da Heather E Wilson. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Heather E Wilson o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

On today’s episode, I welcome back Scott Thompson, Founder and Distiller of Mad Laboratory Distilling located in Vancouver, British Columbia, Canada. Today, we catch up and see what they’ve been up to since we last spoke, their gins and products, what's coming out next, and so much more.
Link to original episode: https://www.buzzsprout.com/1807248/10056213
About Mad Laboratory Distilling
Mad Laboratory Distilling located in Vancouver, BC produces fine hand-crafted spirits, with a focus on making a beautifully rich and smooth single malt whisky. While we wait for our barrels to reach maturity, you can enjoy our other fine products, including vodka, gin, raki, kombucha liqueur, white single malt, and batched cocktails.

We take a completely hands-on approach to spirits, from building our custom equipment to brewing, distilling, and ageing. Each step is carefully controlled and tested for the best quality. Mad Laboratory products are a beautiful and enriching experience, winner of many awards, premium spirits at their best.
You can find and follow Mad Laboratory Distilling at:
https://www.madlabdistilling.com/
Facebook
Instagram

You can find and follow GINspired at:
Order your copy of GINSPIRED: The Ultimate Gin Cookbook TODAY
https://theginshop.ca/ (for all your GINtastic clothing and fun gin related novelty items)
Facebook
Instagram
Pinterest

Support the show

Want your very own Gin Tasting Journal to track all your gintastic experiences? Download our FREE template here!
Like this episode? Your reviews really do make a difference. Please rate/review our podcast wherever you listen to podcasts.

  continue reading

69 episodi

Artwork
iconCondividi
 
Manage episode 359511949 series 2949295
Contenuto fornito da Heather E Wilson. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Heather E Wilson o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

On today’s episode, I welcome back Scott Thompson, Founder and Distiller of Mad Laboratory Distilling located in Vancouver, British Columbia, Canada. Today, we catch up and see what they’ve been up to since we last spoke, their gins and products, what's coming out next, and so much more.
Link to original episode: https://www.buzzsprout.com/1807248/10056213
About Mad Laboratory Distilling
Mad Laboratory Distilling located in Vancouver, BC produces fine hand-crafted spirits, with a focus on making a beautifully rich and smooth single malt whisky. While we wait for our barrels to reach maturity, you can enjoy our other fine products, including vodka, gin, raki, kombucha liqueur, white single malt, and batched cocktails.

We take a completely hands-on approach to spirits, from building our custom equipment to brewing, distilling, and ageing. Each step is carefully controlled and tested for the best quality. Mad Laboratory products are a beautiful and enriching experience, winner of many awards, premium spirits at their best.
You can find and follow Mad Laboratory Distilling at:
https://www.madlabdistilling.com/
Facebook
Instagram

You can find and follow GINspired at:
Order your copy of GINSPIRED: The Ultimate Gin Cookbook TODAY
https://theginshop.ca/ (for all your GINtastic clothing and fun gin related novelty items)
Facebook
Instagram
Pinterest

Support the show

Want your very own Gin Tasting Journal to track all your gintastic experiences? Download our FREE template here!
Like this episode? Your reviews really do make a difference. Please rate/review our podcast wherever you listen to podcasts.

  continue reading

69 episodi

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