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On The Back Bar #65 Guy Lawrence on Leadership, empowering people and the premium gin category.
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Manage episode 348131368 series 2653916
In this episode of On The Back Bar Podcast, Chris talks to Guy Lawrence the CEO of Brockmans gin about his leadership style, how he empowers people and the premium gin category.
Enjoy!
Links
*****
Join our community on Facebook! Beverage Network
This podcast relies on our listeners to keep the show going!
If you could support us by joining our Patreon it would really help this podcast grow.
Patreon is a platform where you can support the podcast with a small monthly donation. This funding will help with all manner of things to equipment costs, editing and even getting some hard to reach people to sit down with me.
Or you can just buy me a coffee to say thanks with the link below! :)
https://www.patreon.com/onthebackbar
*****
If you love our show would you please consider leaving us a review on iTunes or giving us 5 stars? It will really make a difference and help the podcast in the future.
Head over to our website gastronomerlifestyle.com
Contact me at Christopher.menning@gmail.com
99 episodi
Serie archiviate ("Feed non attivo" status)
When? This feed was archived on September 05, 2024 11:01 (). Last successful fetch was on July 30, 2024 10:54 ()
Why? Feed non attivo status. I nostri server non sono riusciti a recuperare un feed valido per un periodo prolungato.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 348131368 series 2653916
In this episode of On The Back Bar Podcast, Chris talks to Guy Lawrence the CEO of Brockmans gin about his leadership style, how he empowers people and the premium gin category.
Enjoy!
Links
*****
Join our community on Facebook! Beverage Network
This podcast relies on our listeners to keep the show going!
If you could support us by joining our Patreon it would really help this podcast grow.
Patreon is a platform where you can support the podcast with a small monthly donation. This funding will help with all manner of things to equipment costs, editing and even getting some hard to reach people to sit down with me.
Or you can just buy me a coffee to say thanks with the link below! :)
https://www.patreon.com/onthebackbar
*****
If you love our show would you please consider leaving us a review on iTunes or giving us 5 stars? It will really make a difference and help the podcast in the future.
Head over to our website gastronomerlifestyle.com
Contact me at Christopher.menning@gmail.com
99 episodi
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