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Contenuto fornito da Cattington Inc. and David Striepe. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Cattington Inc. and David Striepe o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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A Straight Up Garfield (Morningstar Farms Pancake and Sausage on a Stick)

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Manage episode 366221538 series 2809188
Contenuto fornito da Cattington Inc. and David Striepe. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Cattington Inc. and David Striepe o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

This week on the show, we're talking about brunch at Early Girl Eatery in Asheville and trying Morningstar Farms Pancake and Sausage on a Stick, plus three kinds of Viana vegan sausage jerky!


SHOW NOTES:

- Here's the episode where we talk about brunch at Green Sage in Asheville.

- Tupelo Honey is the place with terrible vegan options.

- Imlardis Farm is where that great jam came from.

- News Item: Unilever’s plant-based meat brand The Vegetarian Butcher has updated its vegan bacon alternative to better mimic its conventional counterpart.

- Here's the episode where we talked about Dug Potato Ice Cream.


Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

193 episodi

Artwork
iconCondividi
 
Manage episode 366221538 series 2809188
Contenuto fornito da Cattington Inc. and David Striepe. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Cattington Inc. and David Striepe o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

This week on the show, we're talking about brunch at Early Girl Eatery in Asheville and trying Morningstar Farms Pancake and Sausage on a Stick, plus three kinds of Viana vegan sausage jerky!


SHOW NOTES:

- Here's the episode where we talk about brunch at Green Sage in Asheville.

- Tupelo Honey is the place with terrible vegan options.

- Imlardis Farm is where that great jam came from.

- News Item: Unilever’s plant-based meat brand The Vegetarian Butcher has updated its vegan bacon alternative to better mimic its conventional counterpart.

- Here's the episode where we talked about Dug Potato Ice Cream.


Thank you so much for listening. We record these episodes for you, and we'd love to hear from you. Got a favorite vegan treat that you think we should cover on the podcast? Send your suggestions to talkintofupod@gmail.com!



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

193 episodi

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