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Contenuto fornito da Brenda Popritkin. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Brenda Popritkin o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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S3 E56 Miami Restaurant Reviews 104-111 PART 1

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Manage episode 449436469 series 3300373
Contenuto fornito da Brenda Popritkin. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Brenda Popritkin o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Send us a text

It's a tough job, but someone has to do it. The hubs and I review our personal experiences from the last 16 (new to us) Miami restaurants we visited. This is OUR opinion on OUR experience dining at each. We chose and paid for every restaurant featured. Receipts? Got 'em! There's much to tell, so this will be a two-part episode.

PART 1

104 Amazonia

105 Elastika

106 Edan Bistro

107 Livello

108 Itamae AO

109 Sereia

110 Gran Central

111 Krus

Featured in this episode: An exciting Miami Lakes nikkei spot, two very different Coconut Grove restaurants, a North Miami restaurant where we sampled an entire menu, a fancy new hotspot in the Design District, a notable Midtown counter experience, a tiny Biscayne Blvd gem with much potential, and our drive north to Coral Springs for some significant comfort eats. Hungry yet?
Listen here:

Visit me on my other platforms:

Instagram
Twitter
YouTube
TikTok
Facebook
Like what you hear? Supporting my podcast is simple. Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds, and it’s incredibly helpful.
Want to advertise your business or event in an episode or two?
Want to sponsor the 2024 Palette Awards?
Message me at thewhetpalette@gmail.com.
Thank you for listening. As always, from my “palette” to yours,
Cheers!
Brenda

#TWPmiamiPODCAST #miamipodcast #miamieats #restaurantreview #miamidining #miamichef #miamifood #miamifinedining

Support the show

  continue reading

58 episodi

Artwork
iconCondividi
 
Manage episode 449436469 series 3300373
Contenuto fornito da Brenda Popritkin. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Brenda Popritkin o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Send us a text

It's a tough job, but someone has to do it. The hubs and I review our personal experiences from the last 16 (new to us) Miami restaurants we visited. This is OUR opinion on OUR experience dining at each. We chose and paid for every restaurant featured. Receipts? Got 'em! There's much to tell, so this will be a two-part episode.

PART 1

104 Amazonia

105 Elastika

106 Edan Bistro

107 Livello

108 Itamae AO

109 Sereia

110 Gran Central

111 Krus

Featured in this episode: An exciting Miami Lakes nikkei spot, two very different Coconut Grove restaurants, a North Miami restaurant where we sampled an entire menu, a fancy new hotspot in the Design District, a notable Midtown counter experience, a tiny Biscayne Blvd gem with much potential, and our drive north to Coral Springs for some significant comfort eats. Hungry yet?
Listen here:

Visit me on my other platforms:

Instagram
Twitter
YouTube
TikTok
Facebook
Like what you hear? Supporting my podcast is simple. Please share, review, and/or rate to help the episodes receive more exposure. It takes seconds, and it’s incredibly helpful.
Want to advertise your business or event in an episode or two?
Want to sponsor the 2024 Palette Awards?
Message me at thewhetpalette@gmail.com.
Thank you for listening. As always, from my “palette” to yours,
Cheers!
Brenda

#TWPmiamiPODCAST #miamipodcast #miamieats #restaurantreview #miamidining #miamichef #miamifood #miamifinedining

Support the show

  continue reading

58 episodi

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