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Contenuto fornito da Lindsay Schultz. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Lindsay Schultz o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
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Food allergy facts, why allergies are rising and no it's not your fault

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Manage episode 319547870 series 2982642
Contenuto fornito da Lindsay Schultz. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Lindsay Schultz o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

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The number one question I get asked is "Why are food allergies on the rise?" For years the hygiene hypothesis stood out as the answer, but scientists are discovering it's more complex than that. And no, it's not your fault.
While there is no cure to food allergies, this field of discovery is active and ongoing. Breakthrough research is providing new insights we can even apply to our lives as we navigate life with food allergies.
In this episode we cover facts about food allergies, the latest research honing in on why food allergies are on the rise, and what we can do about it.
Sources cited:
- FARE facts and statistics (foodallergy.org)
- ACAAI food allergy
- Dr. Ruchi Gupta, MD, MPH: Food without Fear
- Dr. Kari Nadeau, MD, PHD: The End of Food Allergy

Support the Show.

Let's stay connected!
1) Follow us on Instagram or Facebook for more life hacks and mind snacks.

2) Email Lindsay with topics you want to hear about or to be a podcast guest! (Lindsay@feedyourcan.com)

3) Leave a review on Apple Podcasts to help others discover the helpful content too.
Thanks for listening, and remember to Feed Your Can even when some foods, you just can't.

  continue reading

15 episodi

Artwork
iconCondividi
 
Manage episode 319547870 series 2982642
Contenuto fornito da Lindsay Schultz. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Lindsay Schultz o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Send us a Text Message.

The number one question I get asked is "Why are food allergies on the rise?" For years the hygiene hypothesis stood out as the answer, but scientists are discovering it's more complex than that. And no, it's not your fault.
While there is no cure to food allergies, this field of discovery is active and ongoing. Breakthrough research is providing new insights we can even apply to our lives as we navigate life with food allergies.
In this episode we cover facts about food allergies, the latest research honing in on why food allergies are on the rise, and what we can do about it.
Sources cited:
- FARE facts and statistics (foodallergy.org)
- ACAAI food allergy
- Dr. Ruchi Gupta, MD, MPH: Food without Fear
- Dr. Kari Nadeau, MD, PHD: The End of Food Allergy

Support the Show.

Let's stay connected!
1) Follow us on Instagram or Facebook for more life hacks and mind snacks.

2) Email Lindsay with topics you want to hear about or to be a podcast guest! (Lindsay@feedyourcan.com)

3) Leave a review on Apple Podcasts to help others discover the helpful content too.
Thanks for listening, and remember to Feed Your Can even when some foods, you just can't.

  continue reading

15 episodi

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