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041: David Rockwell - Founder and President, Rockwell Group

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Manage episode 367232070 series 3362463
Contenuto fornito da Galilee Culinary Institute. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Galilee Culinary Institute o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Long before turning his attention to architecture, David Rockwell, FAIA, had a fascination with immersive environments. Growing up in the United States and Guadalajara, Mexico, David was a child of the theater, and was often cast in community repertory productions by his mother, a vaudeville dancer and choreographer. There, he experienced the power of collaboration in service of a shared artistic goal and witnessed the ways in which narrative and design created meaning and lasting memories. Later, he would bring his passion for theater and curator’s eye for the color and spectacle of Mexico to his practice.

Through this unique lens, David founded Rockwell Group in 1984. Now a 300-person, cross-disciplinary architecture and design firm based in New York with satellite offices in Los Angeles and Madrid, Rockwell Group emphasizes invention and thought leadership. Merging architecture, theater, craftsmanship, and technology to create unique narratives for each project, the firm’s work includes hospitality, theaters, cultural and educational institutions, transportation hubs, set design, products, exhibitions, festivals, and urban interventions that engage the public realm.

Projects include the Perelman Performing Arts Center in New York (Restaurant and Lobby Interior Architect); 555 Pennsylvania Avenue and Hopkins Student Center for Johns Hopkins University (Washington, D.C. and Baltimore); Coqodaq, a new restaurant concept from Simon Kim (New York); Nobu restaurants and hotels worldwide; One Madison Avenue (New York); CIVILIAN Hotel (New York); City Harvest's Cohen Community Food Rescue Center (Brooklyn); Zaytinya (New York).

David Rockwell’s latest book, DRAMA, developed in collaboration with designer Bruce Mau was published by Phaidon in May 2021. Honors include the National Design Award from the Cooper-Hewitt National Design Museum; the Presidential Design Award; the AIANY President’s Award; two Emmy Awards; a Tony Award for Best Scenic Design for She Loves Me; the 2009 Pratt Legends Award; induction into the James Beard Foundation Who’s Who of Food & Beverage in America; Interior Design magazine’s Hall of Fame; and inclusion in Architectural Digest’s AD100. Known for his commitment to non-profit and community organizations, David Rockwell serves as the Chair Emeritus of the Design Industries Foundation Fighting AIDS (DIFFA) and as a board member of Citymeals on Wheels and New York Restoration Project.

On this episode, David joins host Mitchell Davis and discusses the intersection of theatre, hospitality and architecture, restaurants as the ultimate public square, and the difference between a dive and a dump.

Follow Rockwell Group on Instagram @rockwellgroup and LinkedIn @rockwellgroup

For more on the Rockwell Group, visit: www.rockwellgroup.com

  continue reading

49 episodi

Artwork
iconCondividi
 
Manage episode 367232070 series 3362463
Contenuto fornito da Galilee Culinary Institute. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da Galilee Culinary Institute o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Long before turning his attention to architecture, David Rockwell, FAIA, had a fascination with immersive environments. Growing up in the United States and Guadalajara, Mexico, David was a child of the theater, and was often cast in community repertory productions by his mother, a vaudeville dancer and choreographer. There, he experienced the power of collaboration in service of a shared artistic goal and witnessed the ways in which narrative and design created meaning and lasting memories. Later, he would bring his passion for theater and curator’s eye for the color and spectacle of Mexico to his practice.

Through this unique lens, David founded Rockwell Group in 1984. Now a 300-person, cross-disciplinary architecture and design firm based in New York with satellite offices in Los Angeles and Madrid, Rockwell Group emphasizes invention and thought leadership. Merging architecture, theater, craftsmanship, and technology to create unique narratives for each project, the firm’s work includes hospitality, theaters, cultural and educational institutions, transportation hubs, set design, products, exhibitions, festivals, and urban interventions that engage the public realm.

Projects include the Perelman Performing Arts Center in New York (Restaurant and Lobby Interior Architect); 555 Pennsylvania Avenue and Hopkins Student Center for Johns Hopkins University (Washington, D.C. and Baltimore); Coqodaq, a new restaurant concept from Simon Kim (New York); Nobu restaurants and hotels worldwide; One Madison Avenue (New York); CIVILIAN Hotel (New York); City Harvest's Cohen Community Food Rescue Center (Brooklyn); Zaytinya (New York).

David Rockwell’s latest book, DRAMA, developed in collaboration with designer Bruce Mau was published by Phaidon in May 2021. Honors include the National Design Award from the Cooper-Hewitt National Design Museum; the Presidential Design Award; the AIANY President’s Award; two Emmy Awards; a Tony Award for Best Scenic Design for She Loves Me; the 2009 Pratt Legends Award; induction into the James Beard Foundation Who’s Who of Food & Beverage in America; Interior Design magazine’s Hall of Fame; and inclusion in Architectural Digest’s AD100. Known for his commitment to non-profit and community organizations, David Rockwell serves as the Chair Emeritus of the Design Industries Foundation Fighting AIDS (DIFFA) and as a board member of Citymeals on Wheels and New York Restoration Project.

On this episode, David joins host Mitchell Davis and discusses the intersection of theatre, hospitality and architecture, restaurants as the ultimate public square, and the difference between a dive and a dump.

Follow Rockwell Group on Instagram @rockwellgroup and LinkedIn @rockwellgroup

For more on the Rockwell Group, visit: www.rockwellgroup.com

  continue reading

49 episodi

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