Artwork

Contenuto fornito da The Globe and Mail and The Globe. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da The Globe and Mail and The Globe o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.
Player FM - App Podcast
Vai offline con l'app Player FM !

Has the promise of plant-based meats gone bust?

18:36
 
Condividi
 

Manage episode 430828564 series 2922784
Contenuto fornito da The Globe and Mail and The Globe. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da The Globe and Mail and The Globe o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Plant-based meat has been touted as a way of having our steak and eating it too. The industry had grand plans to remake the way we eat, cut down greenhouse gas emissions in meat and dairy production and address animal welfare concerns. Companies like Beyond Meat and Impossible had a meteoric rise in the late 2010s, with influencers, celebrities and investors backing the companies.

But now, it appears the hype over plant-based meat is over. Sales have dropped off and stock prices are worth less than a tenth of its peak.

Vox staff writer and journalist Kenny Torrella tells us why the noise around plant-based meat’s potential – and its flop – doesn’t tell the whole story.

This episode originally aired on January 4, 2024.

Questions? Comments? Ideas? Email us at thedecibel@globeandmail.com

  continue reading

845 episodi

Artwork
iconCondividi
 
Manage episode 430828564 series 2922784
Contenuto fornito da The Globe and Mail and The Globe. Tutti i contenuti dei podcast, inclusi episodi, grafica e descrizioni dei podcast, vengono caricati e forniti direttamente da The Globe and Mail and The Globe o dal partner della piattaforma podcast. Se ritieni che qualcuno stia utilizzando la tua opera protetta da copyright senza la tua autorizzazione, puoi seguire la procedura descritta qui https://it.player.fm/legal.

Plant-based meat has been touted as a way of having our steak and eating it too. The industry had grand plans to remake the way we eat, cut down greenhouse gas emissions in meat and dairy production and address animal welfare concerns. Companies like Beyond Meat and Impossible had a meteoric rise in the late 2010s, with influencers, celebrities and investors backing the companies.

But now, it appears the hype over plant-based meat is over. Sales have dropped off and stock prices are worth less than a tenth of its peak.

Vox staff writer and journalist Kenny Torrella tells us why the noise around plant-based meat’s potential – and its flop – doesn’t tell the whole story.

This episode originally aired on January 4, 2024.

Questions? Comments? Ideas? Email us at thedecibel@globeandmail.com

  continue reading

845 episodi

Tutti gli episodi

×
 
Loading …

Benvenuto su Player FM!

Player FM ricerca sul web podcast di alta qualità che tu possa goderti adesso. È la migliore app di podcast e funziona su Android, iPhone e web. Registrati per sincronizzare le iscrizioni su tutti i tuoi dispositivi.

 

Guida rapida