Season 7 - Episode 4 - Marwan Sardouk - Cooking in Michelin to Cooking on TV!
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In this episode of the ChefJKP Podcast, host James Knight-Paccheco interviews Chef Marwan Sardouk, a culinary expert with experience working for renowned chefs like Alain Ducasse and Heinz Beck.
Marwan shares his journey from working in the streets of Lebanon at a young age to becoming a corporate chef in Dubai.
Key Topics Discussed:
- Cooking and working at a young age to support his family
- Working with and learning from renowned chefs like Alain Ducasse and Heinz Beck
- Comparison of Pre-recorded TV and Live Studio TV
- Discussing his time on the TV show “The Kitchen”
- The journey of opening Kata Restaurant
- The future of cooking
You can follow Marwan on HERE
This show is brought to you by KATA, you can follow them on HERE
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